CATEGORIES

In The Wake Of Wallace

This year marks the 150 th anniversary of Alfred Russel Wallace’s classic book The Malay Archipelago. A cruise onboard a traditional Indonesian schooner explores the archipelago that has changed little since Wallace’s time.

How They Ski In Spain

If lavish champagne breakfasts and post-piste siestas sound like your scene, you may want to consider the Spanish Pyrenees for your next ski trip. There, in a valley cut off from the rest of the world, TOM ROBBINS discovers first-rate slopes and a distinct, beguiling blend of culturesboth traditional and modern.

A Writer's Retreat

Nostalgic for the splendour of Sri Lanka’s shores and abundance of art, author and T+L India’s A-List member, SIDDHARTH DHANVANT SHANGHVI returns to the many riches of Cape Weligama.

A Tale Of Two Monuments

When author ROSALYN D’MELLO visited the Vittoriale degli Italiani, she could not shake off its fascist history. But a spontaneous visit to Nek Chand’s Rock Garden in Chandigarh had a vastly different effect. She ponders the enduring legacies of two contrasting artists.

The Land Of Mythical Creatures

On a journey to a far-flung corner of Zambia, Horatio Clare goes in search of the shoebill—an enormous, enigmatic bird that has become a symbol of the fight to protect Africa’s least-known and most vulnerable ecosystems.

3 Popular Therapies To Help Bring Back Good Health

We decode three popular therapies to help bring back good health and promote a sense of well-being naturally

Learn Tribal Ways In Serengeti

The remote northern section of the Serengeti National Park is one of the last places on the planet where you can sense the incredible scale and solitude of Africa at its wildest. It is here, on the boundary of the park, that the kuria tribe are struggling to keep their traditions intact.

Feel The Magic Of Paris

It doesn’t matter if you’re an adult or a child, Disneyland Paris never fails to stir up magic. Priyanka Chakrabarti visits her dreamland to experience The Lion King and Jungle Festival.

7 Ways Your Hotel Stay Is Changing

From robots to rooms by the hour, what you should check out before checking in.

Following the Burmese Sun

Sepia-Tinted Sunsets from a Top Ancient Pagodas make their way to every Travel Itinerary in Myanmar. But on the Trail to following Myanmar's Instagram   Breaking Sun, Aparna Pednekar finds more to South East Asia's Dark Horse and the world's youngest Democracy Myanmar is Ready for the Big Change.

Tia Rosa

Fashion designer Wendell Rodricks writes about his childhood memory of Tia Rosa, a woman who lived in the neighbourhood of his small village of Colvale, and taught him a few secrets of the Goan kitchen.

Bottom Line

A pioneering Japanese washlet company that makes a consumer’s most personal moment its business, has found a place in a Harvard case study. Smita Kothari weighs its global popularity.

Young At Heart

Most people think of Zurich as a place of order and tradition. Don’t tell that to the artists, architects, and DJs who are turning it into one of Europe’s most avant-garde cities.

India On The Plate

Home chefs, entrepreneurs, and gourmands are coming together to bring regional Indian cuisines back to the table.

In The Shadow Of The Kanchenjunga

The search for the simple joys of life introduces  Malavika Bhattacharya to Diwali in a quaint Sikkimese village.

Life Is Sweet

Call it Paris by pastry. Chef YOTAM OTTOLENGHI— the acclaimed London restaurateur, cookbook author, and poster boy for modern Mediterranean cooking—goes in search of the French capital’s best patisseries.

For Your Saké

For inveterate travellers who’ve got a cache of anecdotes drawn from unplanned adventures they’ve had with previous Airbnb hosts, the notion of curated ‘experiences’ may seem contrived. On the contrary, MERAJ SHAH explores the rationale that there might be reason to letting them ‘set you up.’

Chasing The Embers Of Desire

From breathless memories of Istanbul to an Isfahan mired in textures of blue, longing came to be a faithful companion in author SIDDHARTH DASGUPTA’S travel suitcase.

The Taste Of Success

Mexican immigrant Rolando Herrera poured his passion for grapes into one of Napa Valley’s must-visit wineries.

A Secluded Paradise

Set amid towering mountains, surrounded by raw nature, is the exclusive Anantara Al Jabal Al Akhdar Resort in Oman. KALYANI PRASHER reminisces about her visit to this hidden jewel.

Haute Comfort

On a visit to the Albergo Bucaneve—a hotel in the mountains of northern Italy run by high-fashion menswear label Ermenegildo Zegna—SIMON WILLIS is surprised to find the ambience more bucolic than blingy.

Lights, Camera, Paradise

With its visually arresting scenery, New Zealand’s Lake Wanaka region has taken a starring role in The Lord of the Rings and this month’s A Wrinkle in Time. CARRIE MILLER reveals why it’s a mecca for adventure lovers as well as movie fans.

Song Of The South

Vietnam Is Fast Emerging As Asia’s Most Spellbinding Destination. Simon Clays Heads To The Amanoi In Ninh Thuan Province In Search Of The Magic.

Out With The New And In With The Old

Opened in January this year, this century-old, four-bedroom Portuguese villa is tucked away in Morgado Vaddo, the sleepy side of Goa. Managed by the same team as Goa’s famous Ahilya by the Sea, Meg Lambert calls it a boutique lover’s dream.

Savour Sri Lanka's Style

Once Mostly Known for Being the Best Place to Buy Victoria’s Secret Lingerie From Factory Surplus ‘back-of-the-truck’ Outlets, Sri Lanka Now Sports a Completely Different Avatar. Come Here to Discover Stunning Modern Use of Batik, Beautiful Colonial Buildings Restored Into Retail Sanctuaries, Fabulous Antique Folk Jewellery, and Swanky Beach and Resort Wear. 

The Quest For Perfection

What Chef Alain Ducasse humbly calls his ‘hobby’ has earned him 18 Michelin stars. Find out how the 61-year-old French star chef stays at the top of his game every single day, with every single dish.

The Master Of Modern Cuisine

Six Michelin-star Chef Yannick Alléno has done to French cuisine what The Beatles did to rock ‘n’ roll in the early ’60s—enthuse fresh life into it.

Cooking Up A Storm

We get a sneak peek into Padma Lakshmi’s kitchen and discover her current obsession with black garlic, her love for farmer markets, and her new travel partner.

Capital's Treasure

Sitting pretty in the diplomatic enclave of New Delhi, ITC Maurya is the right address for both, business and leisure. Now, its restaurants are set to make fresh additions to their menus to cater to the ever-evolving taste of visiting gourmands.

Conscious Greens

The ideal meal today is not only healthy and high on nutrition, but also sustainable and sensitive to environment pressures.