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Essentials for housing poultry
Chickens and other poultry are generally delicate creatures, and need careful attention. Amongst their requirements is secure, dry, warm shelter. In this article, we look at the essentials you need for a chicken house.
Get the best out of good seed - practise good seed storage!
Peter Craven, seed supply and quality lead at Syngenta, and Kobus van Huyssteen, technical manager at the South African National Seed Organisation, spoke to Magda du Toit about the importance of proper seed storage.
Living up to its name, Siyavuna is harvesting growth
Started in 2008 to help ensure food security for a charity, the Siyavuna programme has expanded to focus on farming, training and growing its value chains.
Get to know your livestock's nutritional requirements
If you understand the essential nutrients that your cattle need, and how to provide these, you will end up with a profitable livestock business, says Shane Brody. Here's how to ensure that the animals get enough to thrive.
Relationships are the basis of good business
Personal relationships are the rails on which your business runs. Don't leave them to chance. Work on them consciously, with sincerity, professionalism and deep respect
Hybrid maize brings massive yields
This article reported on the tremendous strides made in maize production in Rhodesia (now Zimbabwe) in the early 1970s.
These Irish farmers influence public opinion
Public opinion on farming practices has taken a negative slant the world over as social media perpetuate stereotypes of farmers who only seek profit, to the detriment of the environment. Irish farmers Pete and Paula Hynes are challenging those views by placing their farm firmly in the spotlight. Lindi Botha reports
Black rot: take care to prevent this destructive disease
Xanthomonas campestris can destroy a cabbage plant. It can also occur on dead organic matter under the proper conditions, warns Bill Kerr
Kissing spine can be inherited
Scientists have found a gene that predicts kissing spine, a disease affecting mainly Warmbloods and Thoroughbreds
The reality of livestock and climate change
Livestock are often said to be unfriendly to the environment, costing a huge amount of feed and water to produce. However, these statements are largely inaccurate
Five ways to make sure fermented food is safe for eating
A typical West African menu is not complete without a fermented food or drink, which are foods transformed by natural processes involving ‘friendly’ micro-organisms such as bacteria or yeast
Guideline to the most popular cannabis extraction methods
The effective extraction of cannabinoids, terpenes and other components is crucial in the production of cannabis products. Thomas Walker discusses various extraction techniques, and how they affect the end product
It's time for SA to rethink its food security strategies
In these trying times of high food prices, we need to reconsider how all South Africans can be afforded access to safe, nutritional diets that enable them to live healthy lives
Solar energy could boost water supply
Renewable electricity research conducted on KZN's North Coast could bolster the local economy
SADC talks focus on agriculture, food security and youth unemployment
At its recent Plenary Assembly Session, the Southern African Development Community Parliamentary Forum addressed how agriculture could resolve socio-economic crises. Jyothi Laldas reports on the concerns raised
Creation Wines ranked fourth in world's top vineyards
Creation Wines, in the Hemel-en-Aarde Valley in the Western Cape, has moved from the 38th position in 2022 to fourth in the 2023 World’s Best Vineyards ratings
Zim authorities wary of deadly rabbit disease in SA
Zimbabwe's rabbit farmers' lobby group, the Zimbabwe Commercial Rabbit Breeders' Association (Zicorba), has called for an immediate ban on the importation of live rabbits from South Africa
Why the renewal of AGOA is so important for South Africa
Readers who follow international relations will know that the US Congress is due to review the countries included in the African Growth and Opportunity Act
The advance to automation in potato planting
This article examined the move towards greater mechanisation in the production of potatoes
The pros and cons of freezing meat
Dr Kedibone Modika and Tebogo Pitse, agricultural economists at the Agricultural Research Council, look at how the flavour, colour and tenderness of beef change during the freezing and thawing process
Wool up in Australia
At the last sale of the Australian woolselling season, the market for Merino wools of between 19 and 22 microns closed 3% up on the previous sale. A total of 43 697 bales were on offer, of which 92% were sold. According to Australian Wool Innovation (AWI), wool of 19 microns sold for A$1 479c/kg (about R183/kg), while wool of 18 microns was sold for A$1 621c/kg (R200/kg).
Politics, princesses, and high-flying drama
Patricia McCracken reviews a political and historical satire on our country, Lady Anne Glenconner's second memoir, a jet-speed thriller of confusion and betrayal, and a lively children's book that teaches a love of nature.
A sturdy tree house overlooking a dam
Jonno Smith is a registered architect.
Five-ingredient chunky guacamole
Guacamole is a firm favourite the world over. It is used as a side, meal topper, dip, sauce and filler, and even as an entire meal in its own right.
SHEEP: Bapedi sheep - the basics
Pedi sheep arrived in what is now Limpopo in about 1500 CE with the Bapedi (Northern Sotho) people, who migrated southwards from Central Africa.
FLOCK MANAGEMENT: Dealing with seed problems in Angoras
There is no quick or cheap way to remove seed from mohair, but good management helps, according to Pierre van der Vyver, general manager of The House of Fibre. He outlined his tips to Roelof Bezuidenhout.
Western flower thrip: a major seasonal threat to brassicas
This important pest damages brassicas by sucking sap from the leaves. Its population can grow rapidly, so scouting is essential, says Bill Kerr.
Pest control: using both old and new methods
Magda du Toit looks at the interconnectedness of more traditional pest control and the newer integrated pest management. Some experts also give advice on how to keep pests and diseases down to acceptable levels.
Securing the future of meat production in SA
A Feedlot Information Day at the Council for Scientific and Industrial Research's Convention Centre in Pretoria saw industry experts, including farmers, nutritionists and veterinarians, gather to discuss meat production in South Africa. Magda du Toit reports.
The Land Bank can be fixed: here's how
Johann Kirsten, director of the Bureau for Economic Research at Stellenbosch University, and Wandile Sihlobo, a senior fellow at the Department of Agricultural Economics at Stellenbosch University, look at the gains and losses of the Land Bank over the decades, and what can be done to turn the institution around.