It’s quite unlikely that you will die of Covid-19. The case fatality rate as tracked by the World Health Organization officially stands at 3.5%, but that calculation misses out on a lot of unreported cases in the denominator. In South Korea, where testing for the new coronavirus has been most widespread, the fatality rate is about 0.7%. Then again, in Italy, which has also done a lot of testing, it’s 6.2%.
Focusing too much on these estimates, though, can be an exercise in missing the point. For one thing, Covid-19’s fatality rate is much, much higher for those age 65 and older—who happen to make up a second-highest-in-the-world 22.8% of Italy’s population ( Japan is No. 1 at 27.6%), which helps explain some of that country’s problems. Those with preexisting conditions such as heart disease and diabetes also face much higher risks than the rest of us.
Perhaps the more important set of statistics to ponder is that in 1918, an estimated 97.3% of people worldwide and 99.3% of Americans didn’t die of influenza. Yet that year’s pandemic still killed more people than any disease outbreak in history. Maybe, just maybe, the biggest concerns that most of us should have about Covid-19 involve not personal risk but risks to people we care about and to society at large.
Esta historia es de la edición March 16, 2020 de Bloomberg Businessweek.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor ? Conectar
Esta historia es de la edición March 16, 2020 de Bloomberg Businessweek.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor? Conectar
Instagram's Founders Say It's Time for a New Social App
The rise of AI and the fall of Twitter could create opportunities for upstarts
Running in Circles
A subscription running shoe program aims to fight footwear waste
What I Learned Working at a Hawaiien Mega-Resort
Nine wild secrets from the staff at Turtle Bay, who have to manage everyone from haughty honeymooners to go-go-dancing golfers.
How Noma Will Blossom In Kyoto
The best restaurant in the world just began its second pop-up in Japan. Here's what's cooking
The Last-Mover Problem
A startup called Sennder is trying to bring an extremely tech-resistant industry into the age of apps
Tick Tock, TikTok
The US thinks the Chinese-owned social media app is a major national security risk. TikTok is running out of ways to avoid a ban
Cleaner Clothing Dye, Made From Bacteria
A UK company produces colors with less water than conventional methods and no toxic chemicals
Pumping Heat in Hamburg
The German port city plans to store hot water underground and bring it up to heat homes in the winter
Sustainability: Calamari's Climate Edge
Squid's ability to flourish in warmer waters makes it fitting for a diet for the changing environment
New Money, New Problems
In Naples, an influx of wealthy is displacing out-of-towners lower-income workers