Here we take a look at some important restaurant launches in India's happening food service industry, during the recent past.
Great Dining with Great View
Piso 16 presents a picture perfect setting on the 16th floor, giving guests a panoramic view of South Delhi down below, including a metro passing by every few minutes. The new restaurant in Nehru Place, aptly named Piso 16, offers a fantastic view with great food and exotic drinks.
The place is a wonderful retreat for your evening sojourn. Here a pretty alcove demarcates cocktail aficionados from the dining space. At the restaurant, the guests can enjoy classic and contemporary cocktails paired perfectly with an exclusive bar bites menu.
The culinary team at Piso 16 is led by Chef Agnibh Mudi whose unshakable faith in the classical European way of food reflects in every dish at Piso 16.
His menu brings forth his interpretation of world cuisines peppered with a whisper of Asian undertones. He is very proud of his signature dishes that include ‘Kale and Mushroom Roulade.’ It entails mushroom duxelle rolled in between a kale sponge just like a savoury Swiss roll. Lamb Corsica, which is a pulled lamb shoulder braised in red wine, served with mashed potatoes is another of the signature dish at Piso 16.
While dining at Piso 16, enjoy pizzas from a live pizza station, and go for an extensive selection of summer salads comprising of fresh and seasonal produce. Eclectic starters and gourmet main courses plated beautifully for a visually stunning experience, make for a great dining date at Piso 16.
Esta historia es de la edición June - July 2018 de Food & Beverage Business Review.
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Esta historia es de la edición June - July 2018 de Food & Beverage Business Review.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
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