Kneading The Process

Sush Kelly reveals making homemade sourdough didn’t just have a tasty outcome – it also helped him build better sites

- Sush Kelly

It all started with a flat white. My local cafe is a nice little place with a bike workshop. They also sell amazing sourdough toast but it costs £3.50 a pop. I am a tinkerer at heart; being a full stack designer/developer means I am always trying new things and enjoy a challenge. So a little googling turned up that you can actually make your own starter for sourdough using nothing more than flour and water. The internet searching also suggested it was a bit of an art. A challenge you say? Hold my beer.