ON HER FIRST DAY tutoring students from low-income families at an after-school program in New York City, Alyssa Kapasi noticed how many kids were lining up for free sandwiches and fruit in the cafeteria.
One of the coordinators explained that many of these students don’t get enough to eat at home, so a school lunch or an after-school meal might be the most food they would get all day.
Esta historia es de la edición June 2018 de Reader's Digest US.
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Esta historia es de la edición June 2018 de Reader's Digest US.
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The Man Who Looks After His Wife's Ex
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