With so many gins on the market, it can be difficult to find something unusual.
Enter: Die Soet Rooinek Cherry Gin from the De Vry Distillery. This seasonal gin is made with succulent cherries that were harvested in the beautiful Ceres Valley. Hand-picked and gently crushed, the cherries are macerated in De Vry Distillery’s dry gin before being filtered and bottled.
“I grew up on a small farm in the south of Joburg,” says Klein Constantia winemaker, Matthew Day. “My love for wine, passion for the outdoors and farming all led to me becoming a winemaker. My lovely wife, Cath, and I have an 18-month-old daughter, Rose. We also have two dachshunds, Mango and Litchi.”
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Esta historia es de la edición July 2018 de Food & Home Entertaining.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
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