Herbs can easily become part of our daily lives because they have so many different uses.
Three cheers for Dad!
Botanical gin cocktail with coriander
Mix together 1 cup of water, the juice of three limes, 1 cup of gin (yes!), 3 tablespoons of sugar and a few sprigs of coriander. Chill for at least an hour, then add three cups of club soda and serve in a glass with slices of lime.
Beer lovers' snack
Chop up three spring onions, sprinkle them with salt and let them draw for 10 minutes. Then combine them with 1¼ cups of ricotta cheese, ¹/₈ cup of sour cream, 8 radishes (chopped), 6 teaspoons of extra virgin olive oil, 1 garlic clove (minced), freshly ground black pepper to taste, and chopped herb leaves (oregano, thyme and chives). Stir in a squeeze of lemon juice and season with salt. Pile onto toasted rye or panini (whichever Dad likes best) and serve with his favourite beer.
Wood-grilled herby bread and wine
This snack, which beautifully complements wine, is so simple. Lightly brush both sides of bread with olive oil. Grill the bread on a braai for a minute on either side, till it is lightly charred. Rub with garlic, fresh tomato and sprinkle with Herbes de Provence.
Esta historia es de la edición June 2018 de The Gardener.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor ? Conectar
Esta historia es de la edición June 2018 de The Gardener.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor? Conectar
FIRE AND Feathers!
On a dreary winter's day, a screen of fiery and feathery leaves puts up a fight against dullness!
GET THE ladies in!
At this time of year, early-flowering shrubs vie with each other to get the most attention. We say: Trust those with female names for frills and butterflies. They go the extra mile to flower their hearts out.
Vegetable Soups and dumplings
Vegetables make the most delicious soups and classic combinations are always a winner.
Yummy sweet potatoes for your good health
Boiled, baked or braaied, sweet potatoes (Ipomoea batatas) are a delicious and healthy winter comfort food. Just a dollop of butter, a little seasoning and you are good to go.
Pretty and functional
If cooking is your main thing, you would probably be more interested in the culinary value of the three herbs and some of their varieties we are describing.
Dried Seedheads & Pods
Autumn and winter are the best times to see what flowers produce the best seedheads that can be left on the plants to feed the birds and bugs and for harvesting for dried arrangements.
SO MANY FACES and so many choices...
Whoever associated a Cotyledon orbiculata (pig's ear) with the ear of a pig obviously did not know about all the varieties and cultivars this species in the genus Cotyledon has.
COLOURFUL Cold Weather WINNERS!
If it comes to a vote, these dependable shrubs will be the top candidates for prime performance in winter and in other seasons...
What makes a garden sustainable?
It is interesting to note that the United Nations defines sustainable development as: “development that meets the needs of the present without compromising the ability of future generations to meet their own needs”.
Nurturing NATURE-The Story of Kraal Garden's Transformation
Nestled within Prince Albert's rustic embrace lies a gem that is a testament to the transformative power of human vision and nature's bounty.