THE ICONIC SCRITTO MOTIF created by Olga Berluti in the early 2000s has become intrinsic to the Berluti brand, often engraved in Venezia leather products, or worked into the jacquard fabric. The calligraphy motif sees an update this season, reproduced in giant format with silk inserts and embroidery stitches on nubuck jackets. And through millimetre-precise positioning and fitting techniques, the motif becomes completely abstract on a mixture of woven and knitted windcheaters, jumpers, shirts and shorts.
Esta historia es de la edición Issue 172 de August Man SG.
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Esta historia es de la edición Issue 172 de August Man SG.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor? Conectar
The Future Will Be Pixelated, Probably
What are the implications on one's lived experience as online life is rife with meaning and possibilities?
GROWING PAINS
AT MILAN FASHION WEEK, ONITSUKA TIGER UNVEILED ITS SPRING/SUMMER 2025 COLLECTION, WHICH TOUCHES ON A SUBJECT EACH OF US IS MORE THAN FAMILIAR WITH.
A Watch For The Global Citizen
Before you make your travel plans for 2025, get the perfect watch for the modern nomad.
MAKING INVESTING MORE DELICIOUS
FINANCE INDUSTRY VETERAN WALTER DE OUDE IS COMBINING HIS ERUDITION AND EXPERIENCE WITH THE STAR POWER OF HENRY GOLDING TO BRING US AN INVESTMENT PLATFORM THAT'S MUCH SWEETER THAN MOST.
WHO LET THE DOGS OUT?
ONE-THIRD OF HOUSEHOLDS around the world have a pet dog.
How Does A Hotel Brand Become The Best In The World?
Cristiano Rinaldi, president of Capella Hotel Group, shares its recipe for success.
PARADISE FOUD
It's time to give tuning out its due. We all need a break from the group chat(s).
Sunday Island Mornings
An island cluster so beautiful that Harry Winston made a watch in its honour.
A Clear Vision Of The Future
With the proliferation of its Myopia Centres, local eyecare brand W Optics is keeping Singaporeans clear-sighted for the future.
THE MAN OF MANY TASTES
On the opening day of his longgestating contemporary Italian restaurant Le Pristine in Singapore, the Esteemed chef Sergio Herman gives us a poignant account of why his philosophy of gastronomy is fundamentally inclusive.
