It is known for its rich, vital, flavourful dishes, slow-cooked, and delicate spices. However, in recent years, modern cuisine has started to influence Awadhi cuisine in several ways. One of the most significant influences of modern cuisine on Awadhi cuisine is the use of new cooking techniques.
Chefs are now experimenting with new methods of cooking, such as sous-vide and molecular gastronomy, to create new and innovative dishes.
Esta historia es de la edición Issue 1/2023 de Better Kitchen.
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Esta historia es de la edición Issue 1/2023 de Better Kitchen.
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