The safest ways to control bollworm in tomatoes
Farmer's Weekly|September 23, 2022
Unless you grow your tomato crop under a moth-proof net, you'll have to contend with bollworm at some stage. Fortunately, there are effective methods of control, provided you act quickly, says Bill Kerr.
Bill Kerr
The safest ways to control bollworm in tomatoes

The African bollworm (Helicoverpa armigera), also known as the Old World bollworm, has many hosts, including a number of food crops and many weeds.

The moths lay up to 700 creamy-white eggs, depositing them singly on tender shoots or flower buds. The eggs turn brownish and hatch in three to five days. The larvae immediately start feeding on the youngest leaves, and can easily be seen at this stage.

From here, the larvae bore into the fruit, stems or flowers. When targeting fruit, they usually move from one fruit to another, rendering each unmarketable.

They are typically found halfway into the fruit, where they're easy to spot. When they're resting on leaves, however, they are well camouflaged. The newly hatched larva has conspicuous spines with a dark base. All stages have a stripe along each side, and the colour can vary from green to brown.

Esta historia es de la edición September 23, 2022 de Farmer's Weekly.

Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.

Esta historia es de la edición September 23, 2022 de Farmer's Weekly.

Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.

MÁS HISTORIAS DE FARMER'S WEEKLYVer todo
Onion sowing choices
Farmer's Weekly

Onion sowing choices

Your particular growing conditions will dictate whether you should use seedbeds, direct seeding, or plugs for sowing onions

time-read
2 minutos  |
February 28, 2025
Golden cattle for the bushveld
Farmer's Weekly

Golden cattle for the bushveld

This article showed that a carefully selected new crossbreed offered sound advantages for extensive ranching in harsh areas.

time-read
3 minutos  |
February 28, 2025
The ins and outs of alpaca farming
Farmer's Weekly

The ins and outs of alpaca farming

The South African alpaca industry is on the rise, says Alison Notley, president of the South African Alpaca Breeders’ Society and owner of Helderstroom Alpacas near Villiersdorp. She spoke to Sinenhlanhla Mncwango about the origin of this gentle camelid and how its fleece is being processed into quality products.

time-read
7 minutos  |
February 28, 2025
Cheese and Rosemary Scones
Farmer's Weekly

Cheese and Rosemary Scones

Easy-to-make savoury treats that are great for lunch boxes.

time-read
1 min  |
February 28, 2025
Cape Town on a budget: a smart stay at the Holiday Inn Express
Farmer's Weekly

Cape Town on a budget: a smart stay at the Holiday Inn Express

What's the best way to enjoy Cape Town's top food and nightlife without having to splurge on a five-star hotel? Brian Berkman has some good suggestions.

time-read
5 minutos  |
February 28, 2025
Managing grazing and hay production in Eragrostis fields
Farmer's Weekly

Managing grazing and hay production in Eragrostis fields

Summer is almost gone, so it’s time to start thinking about your pastures and hay for winter

time-read
2 minutos  |
February 28, 2025
Protecting the king of the hornbills
Farmer's Weekly

Protecting the king of the hornbills

It is estimated that the southern ground hornbill’s original range in South Africa has decreased by two-thirds over the past century. Mike Burgess looks at the threats facing this iconic hornbill species and what is being done to halt its decline, including custodianship programmes that motivate landowners to protect it.

time-read
3 minutos  |
February 28, 2025
Jam-packed year for Volkswagen
Farmer's Weekly

Jam-packed year for Volkswagen

It is going to be a busy year for Volkswagen as the German carmaker introduces a host of new passenger and commercial vehicles to the South African market. Charl Bosch attended the annual VW Indaba in Kariega, Eastern Cape, to get a glimpse of its 2025 product roll-out.

time-read
4 minutos  |
February 28, 2025
How to achieve ostrich product perfection
Farmer's Weekly

How to achieve ostrich product perfection

Ostrich farming is a well-established industry in South Africa which, aside from meat, produces feathers and leather that are in demand around the world. Dr Anel Engelbrecht, ostrich researcher at the Western Cape Department of Agriculture’s Oudtshoorn Research Farm, shared tips with Glenneis Kriel on how farmers can improve the quality of their ostrich feathers and leather.

time-read
6 minutos  |
February 28, 2025
Building the macadamia puzzle one insight at a time
Farmer's Weekly

Building the macadamia puzzle one insight at a time

Trees that produce good yields of quality nuts form the foundation of a successful macadamia farm. Leaving no stone unturned in his approach, farmer Hentie van der Merwe has proven that paying attention to every factor that influences his crop yields the best results.

time-read
7 minutos  |
February 28, 2025