Greek rosé
Decanter|August 2024
As we hit peak rosé season, our Grecophile writer is on a mission to get the message out that this popular holiday destination is also the place to go for vibrant and exciting pink wines
OLLY SMITH
Greek rosé

For inimitable style, consistent quality and impressive value, rosé wine from Greece has the potential to become a category leader. Strange then to discover that, officially at least, Greek rosé doesn’t exist. Sete, the Greek Wine Federation, whose members produce 75% of the total volume of wine produced in Greece and export 95% of bottled Greek wine, has until now been counting rosé in with red wine, so it’s impossible to say exactly how much rosé is flowing from one of my favourite wine nations.

For certain, Greek wine is on the rise in the UK. For a second consecutive year, the Federation reports, exports to the UK exceeded €7 million, up by 57% on the five-year average. And the rise of rosé may prove a significant jewel in their crown.

HEART & SOUL

Scrubby Grecian hillsides fringed with herbs, pines and sea are perfectly suited to the production of everybody’s favourite poolside glass. On my annual pilgrimage to the Greek wine fair Oenorama in Athens earlier this year (oenorama.​com – next edition, 7-10 March 2025), rosé was unquestionably the major buzz. I tasted plenty of varietal rosés from local grapes such as Xinomavro, which tends towards summer fruit with a hint of sundried tomato, or Fokiano with its salty strawberry thrill. Blends commonly fuse a splash of red with fragrant whites such as Malagousia or Moschofilero, which lifts Greek rosé to the headiest refreshment.

Esta historia es de la edición August 2024 de Decanter.

Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.

Esta historia es de la edición August 2024 de Decanter.

Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.

MÁS HISTORIAS DE DECANTERVer todo
A Resource for the World? - Argentina is unique in the genetic diversity preserved in much of its vine material. With climate change and disease posing increasing threats worldwide, Catena Zapata winery is asking what lessons can be learned to protect vineyards within and beyond the nation's borders
Decanter

A Resource for the World? - Argentina is unique in the genetic diversity preserved in much of its vine material. With climate change and disease posing increasing threats worldwide, Catena Zapata winery is asking what lessons can be learned to protect vineyards within and beyond the nation's borders

Argentina is unique in the genetic diversity preserved in much of its vine material. With climate change and disease posing increasing threats worldwide, Catena Zapata winery is asking what lessons can be learned to protect vineyards within and beyond the nation’s borders

time-read
8 minutos  |
September 2024
Great Cabernets of South America
Decanter

Great Cabernets of South America

Other varieties may hog the limelight across South America, but the world’s most popular grape for red wines has played a critical role in the continent's wine heritage. We trace Cabernet Sauvignon’s story here, and recommend 16 benchmark wines to try

time-read
7 minutos  |
September 2024
PROVENCE by train and bike
Decanter

PROVENCE by train and bike

With rail links to Paris, Nice, Marseilles and beyond, a vast network of cycle paths and quiet roads, and a plethora of historic wine estates, Provence is an ideal destination for an eco-friendly, car-free and carefree) holiday

time-read
6 minutos  |
September 2024
IN THE MIX
Decanter

IN THE MIX

These days most of the world’s vineyards are planted to just a single variety, but what happens when multiple varieties are planted, harvested and blended together?

time-read
3 minutos  |
September 2024
Malvasia A BUYER'S GUIDE
Decanter

Malvasia A BUYER'S GUIDE

If ever a grape was hard to pin down, it'd be Malvasia. Indeed it’s not even a single grape variety. In all of its many varied, and often completely unrelated guises, it has been the mainstay of popular wine styles across the centuries. Our expert takes a closer look...

time-read
9 minutos  |
September 2024
RIBERA ADOPTS THE NEW OLD WAYS
Decanter

RIBERA ADOPTS THE NEW OLD WAYS

It’s not so much a new direction for winemakers in Ribera del Duero, but a growing recognition that traditional methods and wine styles set aside by the previous generation can now provide a way ahead to revitalise the region

time-read
8 minutos  |
September 2024
Roussanne around the world
Decanter

Roussanne around the world

Up for a challenge? For winemakers as much as wine drinkers, getting a handle on a mercurial grape such as Roussanne isn't easy. But wherever it's grown, when the balance is right, it truly repays the effort

time-read
10+ minutos  |
September 2024
Napa Cabernet 2021
Decanter

Napa Cabernet 2021

There's a lot of excitement about this vintage, in which conditions were relatively calm and temperatures stable through summer. Ongoing drought reduced yields but intensified flavours, but it means quantities are down and you may need to act fast to secure top wines. Our Napa correspondent selects 60 great wines from more than 500 that he tasted, with many very high scores

time-read
4 minutos  |
September 2024
10 reason to discover Uruguay
Decanter

10 reason to discover Uruguay

Squeezed between Brazil and Argentina on the Atlantic coast, Uruguay has mostly flown under the tourist radar - until now. Once dubbed 'the Switzerland of the Americas', it's a welcoming country that has much to offer the travelling wine lover

time-read
5 minutos  |
September 2024
Leo Erazo
Decanter

Leo Erazo

The old vines and special terroir of Itata, southern Chile, have beena source of inspiration for this intrepid winemaker. The 2023 fires were a setback, but his commitment to this ancient wine land is undiminished

time-read
8 minutos  |
September 2024