Here’s a curated guide to some offbeat destinations within Goa, perfect for those seeking to discover new aspects of their own backyard. These spots offer not just serene beauty but also a dive into the rich culinary fabric of the region.
Chorão Island
Accessible by a short ferry ride, Chorão Island is an ideal retreat for those looking to escape the city’s hustle. The island is not only home to the Dr. Salim Ali Bird Sanctuary but also a host of traditional Goan eateries specializing in seafood. It's a tranquil spot for residents seeking peace and a taste of local cuisine in a natural setting.
Tambdi Surla
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Esta historia es de la edición May 2024 de Incredible Goa Food & Hospitality.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
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CREAMY PUMPKIN SOUP
Rich and velvety, this pumpkin soup is the perfect balance of sweet and savory.
WARM ROASTED VEGETABLE SALAD
This warm roasted vegetable salad combines the earthiness of root vegetables with a tangy balsamic dressing.
RAJEEV KUMAR Scaling New Heights in Goa's Hospitality Industry
In the vibrant world of Goa's hospitality industry, where sunlit beaches meet luxurious resorts, Rajeev Kumar stands as a testament to dedication, passion, and unyielding ambition. Hailing from Jamshedpur-the city famously dubbed the birthplace of India's industrial revolution-Rajeev's journey is one of transformation, from the land of iron and steel to the sun-drenched shores of Goa. Since landing in Goa in 2000, he has risen steadily to take on roles of significant responsibility, steering the operations of multiple luxury resorts across Goa. His story is one of resilience, purpose, and innovation.