Fermentation Appreciation
Tatler Malaysia|July 2023
We speak to the founder of Kuno about all things fermented
Katelyn Tan
Fermentation Appreciation

The first time I met Stephen Sinniah, it was at his pop-up at arts and cultural hub RexKL. Sinniah is the founder of Kuno, which specialises in producing and supplying ferments to restaurants and consumers.

Sinniah has since started to host fermentation classes in an effort to educate the public about the process of fermentation. At the fermentation class I attended, we made three ferments: pumpkin seed miso, quinoa tempeh, and quinoa natto. After the class, Sinniah shared what first interested him in ferments and the future of Kuno.

What does fermentation do to foods?

Fermentation is a chemical reaction. Basically, it is the controlled decomposition of foods through enzymes or bacteria, which result in the ingredient being preserved.

What sparked your interest in fermentation?

In 2014, I came across the blog of a Nordic food lab started by Noma and the University of Copenhagen. The science of cooking had always interested me, and the information on the website was a treasure trove of new techniques.

Esta historia es de la edición July 2023 de Tatler Malaysia.

Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.

Esta historia es de la edición July 2023 de Tatler Malaysia.

Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.

MÁS HISTORIAS DE TATLER MALAYSIAVer todo
How Working Out Transforms Your Skin
Tatler Malaysia

How Working Out Transforms Your Skin

When we think about the benefits of exercise, glowing skin might not be the first thing that comes to mind. That said, getting that sweat going is not only great for your body but also an absolute game-changer for your skin

time-read
2 minutos  |
November 2024
Mane Attraction
Tatler Malaysia

Mane Attraction

Dr Chang Chee Seong of Kaiteki Clinic shares his expert insights on hair loss, from the most common causes to cutting-edge solutions and what to expect on the journey of hair recovery

time-read
3 minutos  |
November 2024
Body Manscaping
Tatler Malaysia

Body Manscaping

Discover the entrepreneurial journey of Jared Chuah, cofounder of Nateskin, and how this Malaysian brand is breaking taboos around men's grooming, particularly below the belt

time-read
4 minutos  |
November 2024
Skin Superfoods
Tatler Malaysia

Skin Superfoods

Glow from within with these six ingredients that are good for your complexion

time-read
1 min  |
November 2024
Elevated Wellness
Tatler Malaysia

Elevated Wellness

Discover Amani Biohacking Club: Malaysia's first biohacking society for optimal leadership and life balance

time-read
3 minutos  |
November 2024
The Dior Warrior
Tatler Malaysia

The Dior Warrior

Drawing inspiration from the world of sports and the strength of female Amazonian warriors, Maria Grazia Chiuri redefines empowered femininity as something both graceful and formidable for Dior's spring-summer 2025 collection

time-read
2 minutos  |
November 2024
ASIA'S MOST INFLUENTIAL - MALAYSIA
Tatler Malaysia

ASIA'S MOST INFLUENTIAL - MALAYSIA

Meet the country's most influential individuals: 100 prominent figures who are changing the landscape in Malaysia across industries in our main categories, from business and STEM, to social impact and culture.

time-read
3 minutos  |
November 2024
Innovating with Purpose
Tatler Malaysia

Innovating with Purpose

Chor Chee Hoe, co-founder of Qarbotech, talks about how carbon-based innovations are changing the face of farming and ensuring a greener, more productive future

time-read
4 minutos  |
November 2024
Grounded Vision
Tatler Malaysia

Grounded Vision

Minister of housing and local government, Nga Kor Ming shares the personal experiences and guiding principles that have shaped him, revealing the thoughtful man behind politician

time-read
4 minutos  |
November 2024
Raising Penang's Bar
Tatler Malaysia

Raising Penang's Bar

Backdoor Bodega's Koh Yung Shen is elevating Penang's bar scene with Penang Cocktail Week

time-read
4 minutos  |
November 2024