Intentar ORO - Gratis

Tom Wallace

Gourmet Traveller

September 2024

We share a drop with the head winemaker for Devil's Corner, Tamar Ridge and Pirie Sparkling, a master of cool-climate grapes.

- ANNA MCCOOE

How did you come to love wine?

I was a late starter into the wine world. I went to the UK on the classic antipodean overseas experience and worked with wine in restaurants where we tasted regularly. I then took a leap and completed a Diploma in Winemaking & Viticulture in Gisborne, New Zealand. It was a very hands-on course with a commercial winery and as soon as I stepped into the winery and handled the grapes, I knew I had found my calling.

A wine that changed your life?

Esta historia es de la edición September 2024 de Gourmet Traveller.

Suscríbete a Magzter GOLD para acceder a miles de historias premium seleccionadas y a más de 9000 revistas y periódicos.

¿Ya eres suscriptor? Iniciar sesión

MÁS HISTORIAS DE Gourmet Traveller

Ver todo

Gourmet Traveller

Tidings of joy

A quintessential Aussie Christmas calls for fresh seafood platters and GT's favourite fish-forward festive dishes.

11 mins

December 2025

Gourmet Traveller

PARADISE FOUND

An escape to the idyllic Kokomo Private Island resort is everything you'd expect from an ultra-prime property with an alluring mix of luxury and insouciance

4 mins

December 2025

Gourmet Traveller

Orleana

An exciting new opening from chef Jake Kellie comes with complimentary fresh air, 45 minutes from Adelaide, writes KATIE SPAIN.

2 mins

December 2025

Gourmet Traveller

Everyday

JULIA BUSUTTIL NISHIMURA shares her recipes for simple and impressive festive entertaining.

7 mins

December 2025

Gourmet Traveller

Into the woods

Sustainability, serenity and power meet on the road to North Queensland's Daintree Rainforest

4 mins

December 2025

Gourmet Traveller

Saadi

Modern Indian cuisine continues on an exciting trajectory as this much-loved pop-up concept settles into its permanent home

2 mins

December 2025

Gourmet Traveller

GT's roast turkey with all the trimmings

Serving cherished guests a festive feast feels more approachable when you take the guesswork out of the meal's main event.

4 mins

December 2025

Gourmet Traveller

TASTE OF THE SEA

Setting sail from Barcelona to Istanbul is a culinary adventure aboard Oceania Vista, discovers DANI VALENT.

5 mins

December 2025

Gourmet Traveller

Cardinale Sin

We explore the origins of Australia's signature drinks and learn how to re-create them at home.

1 mins

December 2025

Gourmet Traveller

Gail Mabo

Kylie Kwong celebrates the individuals helping to grow a stronger community. This month, for the final edition of this feature, we meet inspirational multidisciplinary artist Gail Mabo.

3 mins

December 2025