Hospitality Talk - June - July 2020

In this issue

Grab this June - July 2020 issue of Hospitality Talk to read more about:
-Tech to drive ‘new normal’-6
-Hotels’ hygiene step-up globally-12
-Ensuring pure air for hotels-22
…and Lots more.

Tech to drive ‘new normal'

‘Hotels in the age of social distancing: Where are the robots?’ was the topic of discussion for the second session of TravTalk Digital Conclave, which saw industry experts discuss the changes in the post-COVID era.

10+ mins

Hotels' Hygiene Step-Up Globally

Hotels across the globe have introduced exclusive safety measures and hygiene protocols, because hotel industry is not going to be the same anymore.

5 mins

Hanging by a Thread

Gurbaxish Singh Kohli, Vice President, FHRAI and President, Hotel and Restaurant Association of Western India (HRAWI) dwells on how sustenance has become difficult for the industry.

4 mins

Hotels Can Be ‘Fun Places'

Sebastien Bazin, Chairman & CEO, Accor Hotels shares insights on adapting and innovating while retaining

1 min

Ensuring pure air for hotels

Hotel guests need assurance that they will be in a virus free environment in a place they call ‘home away from home’. Let’s see what hoteliers have to say on the same.

3 mins

Value for money is crucial

TravTalk’s second Digital Conclave focused on how domestic travel would be the main driver of tourism. Kerrie Hannaford, Vice President Commercial, Accor (India & South Asia) talked about the current scenario.

3 mins

Lot can be done with less

Anuraag Bhatnagar, COO, Leela Palaces, Hotels and Resorts, discusses how hotels can provide experiences with ‘minimal’ touch in a recently conducted webinar.

1 min

Hitting the reset button

Bjorn De Niese, Director, Mayfair Spa Resort & Casino and Director, RightClique Hospitality believes it’s time to look past F&B and selling rooms to make revenue during the lockdown period.

3 mins

Hospitality & Tourism Ignored Again

With no mention of hospitality and tourism in the government’s relief & reform package, the industry is looking at definite closure of at least 70 per cent hospitality establishments.

2 mins

Teaching Goes High Tech

The long-term effect of the lockdown will impact how hotel, schools function. While, the pandemic has not deterred students, hotel schools buckle up for how the future training is going to be like.

3 mins

Read all stories from {{magazineName}}

Hospitality Talk Magazine Description:

Hospitality Talk is a monthly publication with an outreach to all the national & international 'Hotels restaurant and Hospitality trade', which covers all the trade aspects such as industry analysis, trends, news, appointments, interviews, happenings, innovations and a lot of other information imperative for the industry.
8 lakh readership. Circulated to Directors, CEOs, COOs, HODs, Purchase Managers of the Hotels, Hoteliers, Restaurant owners, Hospitals, Architects, Interior Designers, Decorators, Senior Executives, Hotel Developers, leading professionals and decision makers of Indian hospitality industry. Unique presence in the industry due to its Tabloid size and high end paper quality. Also distributed in all hospitality industry related events and exhibitions.
A print-run of approx 35,000 copies every month.