Josh Miller, a 31-year-old product developer, spent a recent Thursday morning at his Brooklyn office, sniping at Google’s Chrome web browser and its Apple Inc. rival, Safari. The experiences are “broken,” he says, staring at both browsers running side by side on his computer. They have almost indistinguishable interfaces, including the gray menus and wide address bars wasting valuable space across the top of the screen to display what he calls “URL gibberish.” Then there are the cluttered tabs that collapse into teeny, inscrutable icons when too many are open, making his laptop scorch like a just-microwaved Hot Pocket. “Why do I have seven versions of the same Google Doc tab open across three windows?” Miller says. “It doesn’t make any sense!”
Power users often exchange laments about their poor tab management as a way to humblebrag about their freakish workloads. But in Miller’s view, they shouldn’t be too hard on themselves. What seems like their organizational shortcoming is actually evidence of the deeply entrenched power of several large tech companies that, frankly, don’t have much reason to care about user misery. Maybe it’s time to admit, Miller says, that the basic assumption of what a browser is—a rectangle with a topside URL and a row of tabs, each displaying a separate web page—could be all wrong.
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
Instagram's Founders Say It's Time for a New Social App
The rise of AI and the fall of Twitter could create opportunities for upstarts
Running in Circles
A subscription running shoe program aims to fight footwear waste
What I Learned Working at a Hawaiien Mega-Resort
Nine wild secrets from the staff at Turtle Bay, who have to manage everyone from haughty honeymooners to go-go-dancing golfers.
How Noma Will Blossom In Kyoto
The best restaurant in the world just began its second pop-up in Japan. Here's what's cooking
The Last-Mover Problem
A startup called Sennder is trying to bring an extremely tech-resistant industry into the age of apps
Tick Tock, TikTok
The US thinks the Chinese-owned social media app is a major national security risk. TikTok is running out of ways to avoid a ban
Cleaner Clothing Dye, Made From Bacteria
A UK company produces colors with less water than conventional methods and no toxic chemicals
Pumping Heat in Hamburg
The German port city plans to store hot water underground and bring it up to heat homes in the winter
Sustainability: Calamari's Climate Edge
Squid's ability to flourish in warmer waters makes it fitting for a diet for the changing environment
New Money, New Problems
In Naples, an influx of wealthy is displacing out-of-towners lower-income workers