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Musings On Muesli
Eating Naturally

Musings On Muesli

Near the end of the 19th century, Swiss physician Maximilian Bircher-Benner created a healthy dietary supplement for his patients. It was a simple mixture of grains, fruits, and nuts known as muesli, although his original recipe contained much more fruit than the grain-heavy muesli options you see in grocery stores today.

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3 mins  |
February 2017
Eating Naturally

Make Life Easy

Though we are far more than what we eat, our bodies run best on the highest-grade fuel possible. When you pull up to a gas pump, there are three choices: regular, medium grade, and premium. All cars run best on premium. It burns better and leaves less residue.

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4 mins  |
February 2017
Eating Naturally

Warm Body And Soul

Three healing soups from around the world to get you through the cold and flu season.

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6 mins  |
February 2017
Tame The Flame
Eating Naturally

Tame The Flame

4 Ways to Heal Inflammation.

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4 mins  |
February 2017