Many first-time franchisees start to investigate the franchise business model by looking at concepts they can run themselves: single units with an owner-operator. But that approach can be self-limiting, creating blind spots when it comes to evaluating franchise opportunities.
Instead, do your due diligence and initial business planning with a multi-unit owner mentality. Even if you ultimately buy only a single location, this mindset will help you avoid weaker concepts, reveal the best options for wealth creation, and may even cause you to consider new and more interesting franchise opportunities. Here's how to think bigger.
Don't just think big. Plan big.
Owner-operators tend to initially put themselves in a daily management role, and then struggle to lift themselves out of it. In the beginning, they may enjoy the pace and hands-on involvement-it's very tactile and "real." But then they either run out of time and energy to replace themselves with a manager or shift leader, or they settle into a comfort zone of "busy"-too busy to think big. This isn't how you build a large business. Eventually, you need to empower others and delegate.
Franchisees who plan to own multiple territories from the beginning also plan, at the same time, to build the right team. Once that team is trained and in place, the owner can focus more on growth initiatives, creating a great work culture, removing obstacles, and constantly recruiting new team members.
In contrast, some new owner-operator franchisees may even omit manager and shift leader salaries in their early budgeting to "save money." This is a mistake. Owners who are too mired in daily activities don't have time to focus on long-term growth. This approach starves the business and burns out the franchisee.
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
The $20 Bill That Became Priceless
As I built my snack-food brand, Sun & Swell Foods, I kept hearing the same advice: Hustle for your customers. Never turn down business. Obsessively focus on ROI. So that's what I did-and although my company grew, it wasn't profitable. This began affecting me emotionally. I love my brand and care deeply about its success. Its challenges started to feel like my own.
THE BEST MARKETING DOLLARS I'VE EVER SPENT
Great marketing doesn't require huge budgets. We asked franchisees and franchisors to share their best marketing ROI-and their stories (on the following pages) will inspire you.
READ THIS BEFORE MEETING A FRANCHISOR
Thinking about buying a franchise? You should meet the franchisor-and you should know exactly how to approach that meeting-to ensure you're making the right decision.
THE BOLDEST NEW IDEAS IN FRANCHISING
These eight innovative businesses are now franchising-and maybe in a few years, they'll be climbing the Franchise 500 list too.
5 BRANDS GROWING IN LEAPS AND BOUNDS
Want to know how to rocket up in the Franchise 500 rankings? These brands all jumped over 150 spots since last year-and they're sharing the strategies behind their growth.
FRANCHISE 500 TOP 10
Meet the Leaders of the Franchise 500
TAX STRATEGIES TO MAKE A DIFFERENCE IN 2025
Your taxes won't go up this year. But you can still find new ways to decrease your burden.
HOW TO CLOSE THE SALE (EVEN WHEN THEY SAY NO)
I'm the world's leading door-to-door sales expert. I've heard “no” endlessly. Here's how I close sales anyway-and how you can too.
'The Sword We Refuse to Die On'
Some people tell Chip and Joanna Gaines to play it safe, and to keep doing what made them famous in the first place. But they're ready to take more risks-because that's the entrepreneurial way.
Are You Feeling the Squeeze?
Many companies are struggling with rising costs and tighter margins. We asked six business leaders to share their solutions.