Forty South Tasmania - Issue 108
Forty South Tasmania - Issue 108
Magzter GOLDã§èªã¿æŸé¡ãå©çšãã
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Daniel Livings (who took the cover and Parting Shot photographs) and his partner Emily were young Sydney-siders when they first visited Tasmania in 2016. According to Daniel, it was love at first sight, bite, yarn, tarn and swim. On their return to Sydney, their friends became âfed upâ with the subject of Tasmania, with the looks that overcame Daniel and Emily as they talked about it, and their âgiddyâ behaviour as the young couple discussed their dream of buying a vacant block and creating something worlds apart from âthe congestion that is any Sydney roadâ. The next few years saw them beg, borrow, steal (peopleâs time with their âsilly ideasâ), sleep in cars and, ultimately, find their dream block. It was overgrown with gorse, had no dwelling and no planning or building approval, and was generally a logistical nightmare. But to Daniel and Emily it âwas and remains a paradiseâ. They have since deployed goats for the gorse, planted gardens and fruit trees, and built a home and a photography business. They have fulfilled their dream.
This is an unusual offering from the editorâs desk, but when it tells a story with Tasmania so close to its warm, beating heart, what better offering is there?
Forty South Tasmania Magazine Description:
åºç瀟: Forty South Publishing Pty Ltd
ã«ããŽãªãŒ: Culture
èšèª: English
çºè¡é »åºŠ: Quarterly
Tasmania has been described as the world's best-kept secret, but it's not our fault - we have been telling the world about Tasmania for over 20 years. Forty South Tasmania has been described as a lifestyle magazine with brains. It offers three things: interesting features about Australia's island state, good writing and stunning photography. The magazine is a household name in Tasmania, but also has many subscribers elsewhere - people who have visited this beautiful place and now read the magazine for a regular reminder of an extraordinary experience. Forty South Tasmania offers feature stories, and stunning photography, about Tasmanian places and people, tourism, history and lifestyle, and regular columns on Tasmanian food, wine, arts and culture.
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