epicure Indonesia - December 2020 - January 2021
epicure Indonesia - December 2020 - January 2021
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Celebrate Christmas or the New Year with a touch of finesse. Our recipes for modern French dishes will glam up your dinner party. Just make sure you shop for premium French produce at the speciality grocers we have lined up. We also have 50 suggestions to get you started on a shopping spree.
epicure Indonesia Magazine Description:
åºç瀟: Media Group Pte Ltd
ã«ããŽãªãŒ: Lifestyle
èšèª: English
çºè¡é »åºŠ: Bi-Monthly
epicure is a monthly gourmet lifestyle magazine designed for bon vivants who share the belief that food is the ultimate universal language. The magazine is on an enthusiastic quest to seek out the latest dining trends, sniff out remarkable wine vintages and uncover the inside secrets of the local and international culinary scene.
epicure Indonesia is the Indonesian version of this Singapore-born title. Written in English by writers and editors who are not only food aficionados but also those who are keen students of food and wine, this monthly magazine is the definitive guide to eating well, better and smarter in Indonesia. Their lively, excellent, well-researched, and informative articles are also accompanied by engagingly beautiful visuals.
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