We all want to be good citizens of the world, but how do we reconcile traveling around the planet while at the same time not harming it?
CHOOSING YOUR HOTEL
A property needs to be in a convenient location, at an affordable price and with the facilities and services you require, but once those factors are satisfied, how do you judge whether it is environmentally friendly? Keeping track of a hotel’s sustainability progress is not easy, but here are some things to look out for.
There are various certifications and classifications available for properties worldwide, but the global nature of the hotel industry and the fact that different countries have different standards can make this a confusing area. Bear in mind too that most hotels have been built by developers, may be operated by a third party, and are then perhaps marketed and branded by one of the well-known chains. In such circumstances, finding out just how green your hotel is can be a daunting task.
First, as a rule of thumb, new hotels will have been built to higher environmental specifications than was required for older properties and will have better technology at their disposal. Some of these properties will market themselves as having a LEED (Leadership in Energy and Environmental Design) rating. Awarded by the USGBC (the US Green Building Council), this globally recognized certification must be applied for and covers eco new-builds, renovations, and interior fittings. Marriott International, for instance, is pursuing LEED certification or equivalent at 650 of its newer or refurbished hotels.
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A New Leaf - How hotels are incorporating plants to boost guests' mood and productivity
Indoor flora can boost happiness, relieve stress and increase productivity.
Private Flies
FORGET THE DAY when private aviation was reserved solely for celebs, royals and high-powered CEOs. You donât have to be a Logan Roy scion to travel on your terms. In 2024, private jets are taking off as a viable option for business travelers, shifting toward flexibility, cost sense, ease of use, and convenience.
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In 1999, a national golf magazine sent me on a road trip four and a half hours from my home in Portland to review a new resort on the Oregon coast that seemed particularly destined for obscurity.
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