As hotels and restaurants strive to stand out with innovative decor themes, new sustainable and smart lighting options are not only giving interior designers more choices to enhance the guest experience but also to save on costs .
A lifestyle boutique store in Bengaluru, Purple Turtles has done lighting and decor for various renowned brands in the hospitality and food sector such as The Park Hotels, Park Plaza, Leela Group of Hotels, Royal Orchid, Nandos, Cafe Coffee Day, Smoke House Deli, Gloria Jeans and Krispy Crème. Raadesh R Shetty, founder and owner, talks about how lighting designs are considered one of the important factors in interiors today. He says, “With concepts of cafes, bars and fine dining emerging on the hospitality scene, lighting trends have changed drastically. Now hoteliers and restauranteurs are opting for special lighting designs to match the concept of their properties. ”
Commenting on the major factors that drive lighting decisions in restaurants, he says, “Firstly, it depends on the concept of the place – whether it is a bar, cafe, gastropub, fine dine, etc. This helps us to pick the location and required type of lighting. Second major factor is the client's requirement. A restauranteur wants the lighting to set a certain kind of mood for the place. Specially, nowadays clients are demanding multiple lighting schemes that can work well during all times of the day.” He quotes the example of the Social cafe chain by the Impresario Group that is a working space during the day and a pub during the night.
この記事は Food & Hospitality World の December 1, 2016 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
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この記事は Food & Hospitality World の December 1, 2016 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です? サインイン
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