AT THE UPSCALE red sauce joint Carbone in Manhattan's Greenwich Village, you go for the people watching (Jennifer Lopez, Rihanna, and the Kardashian-Jenners have all been spotted there) and stay for the Spicy Rigatoni Vodka. A plate of the iconic, chile-spiked creamy noodles has become the city's carb status symbol. "It's the Birkin bag of Italian food,” say Meg Radice and Audrey Jongens, who run The VIP List, a restaurant review account. “There's so much scarcity with the reservations, so it's a flex to even post a picture of it. You’re essentially saying I got in and you didn't."
この記事は Delish の Issue 5, 2022 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
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この記事は Delish の Issue 5, 2022 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です? サインイン
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