Fine Dine @HOME
The Sindhian|April - June 2023
HOME CHEF MAMTA RAJANI OF DAL PAKWAN HOUSE, FINDS JOY IN FEEDING HER CUSTOMERS. SHE SPEAKS TO THE SINDHIAN ABOUT BUILDING A BOOMING BUSINESS IN A HOME KITCHEN
Fine Dine @HOME

Besides the right mix of ingredients, home-cooked food wouldn’t taste as good without some love and care thrown in, and home chef and founder of Dal Pakwan House, Mamta Rajani, is most generous with these. The Mumbai-based entrepreneur set up her kitchen for authentic Sindhi cuisine in the midst of the raging pandemic in June 2020, elevating her life’s focus from housewife to businesswoman.

この蚘事は The Sindhian の April - June 2023 版に掲茉されおいたす。

7 日間の Magzter GOLD 無料トラむアルを開始しお、䜕千もの厳遞されたプレミアム ストヌリヌ、9,000 以䞊の雑誌や新聞にアクセスしおください。

この蚘事は The Sindhian の April - June 2023 版に掲茉されおいたす。

7 日間の Magzter GOLD 無料トラむアルを開始しお、䜕千もの厳遞されたプレミアム ストヌリヌ、9,000 以䞊の雑誌や新聞にアクセスしおください。

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