Congratulations on the restaurant’s 10th anniversary. Are you a chef who looks back to look forward, or do you look instead to the future? I always look into the origins of traditional Italian dishes for inspiration and love discovering classic dishes that are rarely offered in restaurants. It’s an exciting journey for me, especially when I can extract elements from these recipes and highlight them in dishes to bring traditional flavours back to dining tables. Quality produce from Italy, and other countries are executed with modern techniques at Altro Zafferano. The dishes are presented in a refined style that appeals to today’s diners. With this in mind, we are determined to deliver wonderful dining experiences to all guests.
Do you have a candid way of describing what South Italian cuisine is? To me, South Italian food is amore — it is about love and how we always cook with love. In the famous song about Naples by Dean Martin, he compares the beauty of passion and romance with a Neapolitan dish in the lyric: “When the stars make you drool just like a pasta e fasul, that’s amore!”
Chefs usually say that childhood memories inform their food. Can you share three memories in your life — youth, adulthood, and your time in Singapore — that have influenced the new menu? I will never forget the summer holidays with my grandmother. She was always in the kitchen, and because I wanted to spend time with her, I ended up learning to cook from her. She guided me when I made my first tomato sauce at nine years old, and this has remained one of my most precious memories. The appetiser Spaghetti with San Marzano Tomato and Oregano celebrates this memory. Although it looks like a simple pasta dish dressed with confit tomato powder, the flavours are so intense and lively. It’s a celebration of the tomato sauce in the classic Pasta al Pomodoro.
この記事は MEN 'S FOLIO Singapore の October 2022 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です ? サインイン
この記事は MEN 'S FOLIO Singapore の October 2022 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です? サインイン
Performance Meets Sophistication
Meet the dynamic duo of Porsche 911 and 718 that prove jaw-dropping power can harmoniously coexist with sleek sophistication.
The Expanse of Water
On the banks of the Thames River, the Chelsea Harbour Hotel & Spa proposes itself a contemporary oasis, and as a sanctuary where respite arrives in a suite approach to hospitality.
Infinite Layers of Flavour
Suntory Global Spirits Global Ambassador of Scotch & Irish Teddy Joseph shares there is more than meets the eye with Bowmore.
Spirit of Oak
The Macallan unveils the fourth instalment of its Harmony collection headlined by The Macallan Harmony Vibrant Oak.
A Platinum Jubilee
Men's Folio spoke to Franck Muller Genève CEO Nicholas Rudaz about the special Sincere Fine Watches' 70th anniversary edition and Franck Muller's relationship with the luxury watch retailer.
Timeless Icon
Jake Gyllenhaal emanates spirit, style, and ambition, the enduring qualities of the Cartier Santos.
A Daring Spirit
The Tudor Black Bay exemplifies Tudor's Born to Dare spirit and is crafted for life's boldest adventures.
Square Root
It has been 25 years since Patek Philippe unveiled a new collection. The protracted wait is over with the Cubitus joining the Genevan manufacture’s lineup.
Poised To Remember
The first-ever re-release of a Maison Francis Kurkdjian fragrance - A Piece of Me (APOM) as a gender-neutral creation prompts a candid conversation with the master creative of the namesake perfume house. In an exclusive interview, Francis Kurkdjian talks to Men's Folio about what fragrance means to him, what inspires him, and what the horizon of the fragrance industry looks like in the years to come.
SOS
What can one turn to in the times of distress? When it comes to the skin, there's no better option than to sit back and let a select few hero products do the work. Soothing, gentle and reliable, these skin-saving failsafes have got the back of even the most sensitive and reactive of skins.
