EAT YOUR FLOWERS
To add a splash of color to salads or other dishes, try any of these popular edible blooms.
Bee balm
Borage
Calendula (pot marigold)
Chive
Clover
Garlic chive
Johnny-jump-up
Marigold
Nasturtium
Pansy Violet
Borage
Creative cooks have long known that flowers aren’t just for table decor—they also add vibrant color and flavor to your food.
Pansies, borage and lavender are common suggestions for edible flowers, but a variety of common plants, such as magnolia, hibiscus and pineapple sage blossoms, can be added to your recipes.
この記事は Country Woman の August/September 2022 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
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この記事は Country Woman の August/September 2022 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です? サインイン
Field of Dreams
A couple moves from the city to the country to establish a flower farm on family land.
Giant Cinnamon Rolls – Best in Show
When she's not working on her family farm, this lowa mom is mixing up blue-ribbon recipes.
Leaf it to Me
Bring bits of the outdoors inside with these colorful autumn craft ideas!
Kindred Spirits
Make these spooky macrame banners on your own, or with a few ghoul friends!
PASS the SYRUP
Naturally sweet, maple is a delicious addition to festive fall pies, cakes and other desserts.
Give Thanks
Show your loved ones how much you care by whipping up a hearty, flavorful Thanksgiving feast!
Ever Green
To enjoy fresh veggies all year, start thinking about how to winter-proof your garden now.
Hit the Road
Fall is finally in full swing! Make the most of the season by taking a leaf-peeping day trip. Pack a picnic lunch to enjoy in a scenic park, then spend the rest of the afternoon taking in the surrounding sights.
Ranch Dressing
Vanessa Vales worked together with her husband and son to completely remodel their one-story Georgia homestead.
Backyard Brunch
Getting your daily dose of fruits and veggies is easy, thanks to these garden-inspired breakfast recipes!
