This Onam, prepare to embark on a culinary journey that transcends mere taste and transports you straight to the heart of Kerala's rich culture. Introducing the Aikyam Onam Festival at the enchanting Holiday Inn Goa Candolim a celebration that effortlessly weaves unity, harmony, and divine flavours into an unforgettable experience.
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EXPLORING NORTH INDIA
Chapter a Jaipur Beyond the Pink Cityâs Famous Landmarks
THE SCIENCE OFSATIETY
Foods That Keep You Fuller for Longer
EATINGFOR MENTAL HEALTH
A Guide to Meeting Your Nutritional Needs
SUSTAINABILITY - FROM TREASURE TO TRASH
Beach Pollution - A growing environmental crisis
A CULINARY SHIFT
âThe Rise of Asian Cuisine Restaurants in Goa
EXECUTIVE SPEAKS: HOSPITALITY MARKETING
Mandhaar Bhitale's Vision for Brand Advancement
WARM WINTER SALAD WITH GRILLED PEARS, WALNUTS, AND GOAT CHEESE
This hearty winter salad strikes the perfect balance between warm and fresh, combining sweet grilled pears, crunchy walnuts, and creamy goat cheese on a bed of arugula.
DESSERT COCKTAILS
A Journey Thro gh Tradition and Innovation
CHRISTMAS
Hampers and Goody Bags A Long-Awaited Delicacy in Goa
DESSERTS N' MORE
Goa's Favorite Dessert Destination
