Ingredients
12 ounces (about 340g) dark chocolate, chopped (or chocolate chips)
12 ounces (about 340g) white chocolate, chopped (or chocolate chips)
1/2 teaspoon peppermint extract 1/2 cup crushed candy canes or peppermint candies
A pinch of salt (optional)
Method
Prepare a Baking Sheet
Line a baking sheet with parchment paper, ensuring it covers the entire surface.
Melt Dark Chocolate
この記事は Incredible Goa Food & Hospitality の December 2023 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です ? サインイン
この記事は Incredible Goa Food & Hospitality の December 2023 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です? サインイン
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