1 COULD YOU TELL US ABOUT YOUR PAST ASSOCIATION WITH INTERNATIONAL ORGANISATIONS SUCH AS FAO, UNICEF? WHAT WAS THE LEARNING?
I have been associated with FAO and UNICEF for development of ready-to-use therapeutic food for severely malnourished children. The project was to develop a product which was superior than what was developed and manufactured by others and to produce and supply the same to UNICEF under annual contract mode. My second assignment with FAO was to guide them for development of cold chain for milk for the third world countries. In both the assignments I was closely associated with international agencies as well as experts. The best learning from both these assignments was how international agencies are working towards humanity and upliftment of the underprivileged. Through my association I could, in a small way, contribute in their endeavour to overcome nutrition deficiency
2 YOUR PRESENT ROLE AS CEO OF MILKY MIST DAIRY WHAT ARE YOUR TOP PRIORITIES?
As CEO of Milky Mist, my top priorities are:
i) Bringing latest technology ii) Development of innovative products
iii) Expand the company’s market and make Milky Mist a pan India brand.
3 HOW DO YOU SOURCE YOUR MILK AND MAKE SURE THAT YOU GET QUALITY RAW MATERIAL?
Milky Mist sources milk directly from the farmers. We do not have any agent system in the entire operations. We also have clean milk programme implemented at village level which is being monitored and controlled by a well-trained procurement team. We have direct interaction with the farmers who are covered under financial We have the best analytical equipments both at the farm level and at the plant level thereby ensuring quality raw material.
Denne historien er fra January 2022-utgaven av Food Marketing & Technology - India.
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Denne historien er fra January 2022-utgaven av Food Marketing & Technology - India.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
Avocados: Health Benefits And Sustainable Cultivation
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UFlex to Showcase Innovative and Sustainable Printing and Packaging solutions at DRUPA 2024
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Technological Advancements in the Premium Flavour, Extract and Concentrate Industry
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Sustainability has gone mainstream. With more switching to consumers environmentally friendly brands, it's become a central theme across all industries.
The Evolution of the Protein Value Chain Sustainable Protein Systems for a Growing World
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Implementing the Technological Intelligence in Agricultural Produce
It is estimated that by 2050 the I world's population will be around 10 billion. From employment generation to contribution to National Income, agriculture is important to all of us as agricultural produce is the core on which we survive. It contributes a significant portion to the economic prosperity of the developed nations and plays an active part in the economy of the developing countries as well.
Cocoa Crises: A Sweet Industry's Bitter Challenge
As a pastry chef and entrepreneur running a small-scale baking business, I have always believed in the magic of cocoa. From the velvety richness of couverture chocolate to the deep, earthy notes of cocoa powder to the creamy allure of cocoa butter, these ingredients are the essence of our creations.
Ethylene Oxide (ETO) Detection in Ready-Made Spice Mixes: Ensuring Food Safety
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