Soup up your salads with lettuce and leaves that are easy, quick, tasty and cheap – a must for both novice and experienced veg growers alike, says Louise Curley.
Salad leaves are one of the most rewarding crops. They’re easy to grow, some are ready to eat only a month after sowing, and there’s no contest between freshly picked and those supermarket bags of limp leaves that languish in the fridge.
For the cost of a couple of packets of seeds you can keep yourself supplied with salad all summer long, and there’s a huge range of colourful and tasty leaves and lettuces that will transform mealtimes. Salad leaves are also perfect for anyone who doesn’t have much space, as they thrive in containers.
Denne historien er fra February 3,2018-utgaven av Amateur Gardening.
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Denne historien er fra February 3,2018-utgaven av Amateur Gardening.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
To dig or not to dig?
Should we be carrying out a full dig on plots now? Bob considers the pros and cons of the 'autumn dig' debate
The box ball blues
As if his beleaguered box hadn't already taken a beating, Toby now has to deal with some hungry box caterpillars
Save your own seeds
Masterclass on: seed saving
Strange sightings
Three unusual insects turn up in Val's garden in one day
A bolt from the blue!
Cornflowers are perfect for garden and vase
Winter moth prevention
Ruth shows you how to avoid maggoty tree fruits
Create a winter container
There are as many options as in summer
Lightweight gardening tools
AS well as being good for our mental health, gardening is also great exercise.
Autumn price round-up
AG finds better bargains in lesser-known brands
Rudbeckias
Rudbeckias are ideal for sunny summer patios and borders, with some able to survive our coldest winters
