We all love a rose and there is one for most situations, whether it’s in a pot, glasshouse, shrub border or hedge or clambering into a tree. These are the roses you can depend on for both beauty and fragrance, wherever you want to grow them, advises Charles Quest-Ritson, author of the RHS Encyclopedia of Roses
First into bloom are the Himalayan species Rosa sericea, R. foetida from central Asia, our own native Scotch rose R. spinosissima and first-generation hybrids such as Harison’s Yellow. None of them blooms more than once, so the best early flowering garden roses are cultivars with one of these species in its ancestry— a welcome promise of what’s to follow.
In warmer climates than ours, roses flower all year round and they’ll do so for us, too, in a greenhouse or conservatory. That’s where beautiful, scented tea roses, so prized in Victorian times, perform best. Teas are usually too tender to survive an English winter, but China roses will bear flowers outside all through an average winter in central London. It’s time both of them enjoyed a revival.
In hot climates, roses also grow taller. It follows that, if you plant a vigorous shrub rose against a warm wall, you can train it as a short climber—ideal for small houses. The Pemberton Musks are excellent house climbers and, nowadays, David Austin sells several of his more vigorous ‘English’ roses as good subjects for a warm wall.
Denne historien er fra June 20, 2018-utgaven av Country Life UK.
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Denne historien er fra June 20, 2018-utgaven av Country Life UK.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
Kitchen garden cook - Apples
'Sweet and crisp, apples are the epitome of autumn flavour'
The original Mr Rochester
Three classic houses in North Yorkshire have come to the market; the owner of one inspired Charlotte Brontë to write Jane Eyre
Get it write
Desks, once akin to instruments of torture for scribes, have become cherished repositories of memories and secrets. Matthew Dennison charts their evolution
'Sloes hath ben my food'
A possible paint for the Picts and a definite culprit in tea fraud, the cheek-suckingly sour sloe's spiritual home is indisputably in gin, says John Wright
Souvenirs of greatness
FOR many years, some large boxes have been stored and forgotten in the dark recesses of the garage. Unpacked last week, the contents turned out to be pots: some, perhaps, nearing a century old—dense terracotta, of interesting provenance.
Plants for plants' sake
The garden at Hergest Croft, Herefordshire The home of Edward Banks The Banks family is synonymous with an extraordinary collection of trees and shrubs, many of which are presents from distinguished friends, garnered over two centuries. Be prepared to be amazed, says Charles Quest-Ritson
Capturing the castle
Seventy years after Christian Dior’s last fashion show in Scotland, the brand returned under creative director Maria Grazia Chiuri for a celebratory event honouring local craftsmanship, the beauty of the land and the Auld Alliance, explains Kim Parker
Nature's own cathedral
Our tallest native tree 'most lovely of all', the stately beech creates a shaded environment that few plants can survive. John Lewis-Stempel ventures into the enchanted woods
All that money could buy
A new book explores the lost riches of London's grand houses. Its author, Steven Brindle, looks at the residences of plutocrats built by the nouveaux riches of the late-Victorian and Edwardian ages
In with the old
Diamonds are meant to sparkle in candlelight, but many now gather dust in jewellery boxes. To wear them today, we may need to reimagine them, as Hetty Lintell discovers with her grandmother's jewellery