CULINARY DESTINATION: HIMALAYAS
Himalayan cuisine rests on a culinary philosophy of food that is minimally processed to optimise its nutritive value and on a wholesome diet of SOUL: The acronym for Seasonal, Organic, Unprocessed, Local. With culinary tourism on the rise, the Himalayas offer a culinary culture rooted in a philosophy of clean, sustainable, mindful eating, not to mention repurposing food, which is one of the foundations on which Himalayan cuisine rests. From Chef Prateek Sadhu's NAAR taking us on a journey of Himalayan offerings and food philosophy, to Nara Thai and TSAS By Dolkhar's showcase of Ladakhi wonders in Mumbai, all roads will lead to the Himalayas this year.
COMEBACK OF OG TECHNIQUES
We went equipment crazy, only to find solace once again in age-old cooking techniques. Get ready for a revival of traditional methods, like using the sil batta (stone grinder) in modern kitchens, fire roasting, leaf parcels, sand baking, cooking and serving in terracotta and stoneware, etc.
ALL NIKKEI EVERYTHING
It's been a long time coming, but Nikkei has found its people, and the people have found Nikkei. Japanese food but with citrus, chilli and Peruvian flavours is suited to the Indian palate, and with restaurants such as Koishii, Soy Como Soy, and Tori, among others, familiarising the country with this blend of Peruvian and Japanese cooking, 2024 will see more chefs experimenting with Nikkei, and more people willing to try the dishes that come of this fusion cuisine.
GIVE ME MORE (ISH)
Denne historien er fra January 2024-utgaven av Grazia India.
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Denne historien er fra January 2024-utgaven av Grazia India.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
Through The Looking Glass
Created to magnify the beauty and poignancy of an era of great change and burgeoning luxury, Louis Vuitton reveals a high jewellery collection quite unlike any other
So Close Yet So Far
The heartbreaking Indian fourth place finishes at Paris 2024
THE FABULOUS LIFE OF DVF
The life and times of Diane von Furstenberg -fashion icon, designer and '70s pin-up - are the subject of a new documentary. Now 77, she recalls a life well-livedplus, the making of her famous wrap dress
On the Bookshelf
Books Review
A Night To Forget
A young woman's chance encounter with a pop star shatters her perception of consent in a culture that worships celebrities
GLOSSPELL: SCENT & SENSIBILITY
The new frontier of fragrance is here to elevate your olfactory experience, one strand at a time
TRIPTII DIMRI TAKES CENTRE STAGE
From indie gems to mainstream hits, Triptii Dimri is redefining what it means to be a leading lady in the new age of Bollywood
WHERE LIVING MEETS GLAMOUR
Looking for the perfect middle ground between vacationing overseas and homeland comfort? Venture into this Dubai-inspired mosaic of glitz and opulence
SHOP TILL YOU DROP
Discover the ultimate shopping experience - a collection of nine European villages that offer a chic and cultural adventure under blue skies
A LOVE ODYSSEY
A newly-out lesbian is on a path to finding herself, finding her people, and finding her partner in that order -