The land was once the property of General Don Mariano Guadalupe Vallejo, who helped shape California's transition from a territory of Mexico to a state. Lore is, Vallejo's prized white horse was thought to be lost in a ferry accident but was later discovered unhurt on the peninsula, creating a legend and giving the territory its name.
The U.S. Navy purchased the land in 1853, putting the outpost first under the command of Commodore David Farragut (best-known for shouting, "Damn the torpedoes.
Full speed ahead!"). For nearly a century-and-a-half, Mare Island was among the largest U.S. Naval stations on the West Coast. At the base's height of activity during the second World War, a slew of busses and ferries brought 45,000 workers there daily.
In 1993, Congress voted to close its Naval operations, part of a broader military downsizing effort, finally shuttering it in 1996. The closure laid off thousands of workers, a blow to the city of Vallejo, which filed for bankruptcy in 2008. Afterward, the peninsula puttered along.
While some buildings fell into disrepair, the oldest Naval chapel in the United States still stands, featuring one of the largest collections of Tiffany stained-glass anywhere. There's also a tree-lined, historic corridor of what were once officers' homes-grand, two-story buildings in symmetrical, columned Georgian-Federal architecture.
Alden Park is quintessential Mare Island: An open space with a white gazebo, but there's also a 28-foot-tall ballistic missile shell representing those carried by Cold War-era nuclear-powered submarines. The park is named after Navy commander James Alden, who started a tradition of bringing trees back from overseas excursions in the 1860s, creating a collection of dozens of species, including elm, eucalyptus, almond, olive, apricot, bunyabunya and locust trees, among others.
Denne historien er fra June 30, 2022-utgaven av Wine Spectator.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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Denne historien er fra June 30, 2022-utgaven av Wine Spectator.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
Shipwrecked Champagne Hoard Discovered Near Sweden
It sometimes feels like wine has a habit of falling into the briny deep. On July 23, Polish wreck diver and underwater photographer Tomasz Stachura announced that he and his Baltictech team had discovered the wreck of a 19th-century sailing ship near Öland, an island off the coast of Sweden—and it was crammed with bottles of Champagne and mineral water.
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War in Middle East Affects Vintners
The 2024 harvest at Israel’s Dalton Winery was punctuated by nonstop rocket and drone attacks launched from just across the border in Hezbollah-controlled southern Lebanon.
Wineries Sue Napa County in Federal Court
Three Napa wineries filed a joint lawsuit in federal court in September alleging that Napa County officials violated their constitutional rights.
Savoring Persimmon Season
For many, persimmons are an enigma ingredient. Chef David Nayfeld of Award of Excellence-winning Che Fico in San Francisco and its Best of Award of Excellence sibling dangling persimmons off the tree with a stick at a childhood friend's house before realizing what they were. \"I remember his parents saying, 'Hey, don't hit the persimmons, those are food!\"\"
Tasting Plate: A German Six-Pack
Though it boasts Western Europe’s largest population and biggest economy, Germany is nowhere near the cheese juggernaut its neighbors Switzerland and France are. That said, the Germans love their fine cheeses, and they do turn out some excellent ones, fortunately including more than a handful that are currently available here in the U.S.
Gigondas Blanc Est Arrivé!
Ask winemakers in the Southern Rhône to name the most exciting white grape in their region and you will hear a growing number of them say \"Clairette.\"
Kistler's DARKER SIDE
Russian River Valley Pinot Noir ups the ante at the house that Chardonnay built
THE SPLENDOR OF CHAMPAGNE
THE REGION'S LEADING PRODUCERS DELIVER HIGH QUALITY AMID A DIVERSE RANGE OF STYLES
MICHAEL BATTERBERRY: 1932-2010 Gourmet, Journalist, Gentleman
Before Food Network, Top Chef or Yelp ... before the term “foodie\" ... before tomatoes were heirloom and sushi was fast food... back when fancy restaurants were always French... Michael Batterberry and his wife, Ariane, were working to celebrate and elevate the status of American chefs and international cuisine. Julie Mautner, Food Arts' former executive editor, looks at the life and legacy of her late mentor, affectionately known as The Bat.