Women leaders are so common in the wine world today, one may question the relevance of an article about the subject of women in wine at all. Still, at many multigenerational wine estates where entrenched family practices and old-school traditions long dictated the transfer of power from father to son, women are for the first time taking the helm. Wine Spectator spoke with seven women who preside over their family’s wine businesses to learn about their very different journeys yet many similar challenges, proudest accomplishments and thoughts on future succession planning.
Albiera Antinori
MARCHESI ANTINORI
Leading a 637-year-old Italian wine empire into a new, more complex era
Albiera Antinori became officially employed at her fam-ily’s 26th generation Tuscany-based wine house when she graduated from high school but, in truth, she can’t recall any one moment when she entered the business; it was always a part of her, dating to the earliest harvests she can remember.
“It never had the feeling of work or that I walked through a door; it was just the normal flow, the natural extension of my life,” she explains.
Denne historien er fra March 31, 2022-utgaven av Wine Spectator.
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Denne historien er fra March 31, 2022-utgaven av Wine Spectator.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
New Zealand's Success Story
From small beginnings, the country’s wines have ascended to global prominence
Wine Is Healthiest Choice for Drinkers
Decades of research has linked light to moderate drinking, especially of wine, to a range of health benefits.
In Pursuit of the Perfect Crust
“Dough is always the hardest challenge for any home chef,” explains chef and restaurateur Tony Gemignani. “But it’s the foundation of any great pizza.”
SEAVEY VINEYARD
In Napa’s Conn Valley, a family-run winery marches to its own drum
CALIFORNIA RHONES Show Their Range
RECENT VINTAGES DELIVER EXCELLENT REDS AND WHITES IN AN ARRAY OF STYLES
Tuscany Comes of Age
Anchored by the 2021 vintage, Tuscan reds set a new standard of quality
The Absolute Best Places to Eat and Drink in America
PROFILES OF THE 63 WINE SPECTATOR GRAND AWARD WINNERS ACROSS THE COUNTRY TODAY, AS THE PROGRAM MARKS ITS 44TH YEAR
Events- A Grand Tour for Wine Spectator- a perfect day with an evening of outstanding wines.
A young couple in shorts and festival shirts sped into the ballroom of the New Orleans Marriott on a mission.
Big Wine Players Target Pinot Noir - Plenty of small winery owners are cashing out, either because they're looking to retire or they see selling as the best way to keep their label growing
Plenty of small winery owners are cashing out, either because they’re looking to retire or they see selling as the best way to keep their label growing
Restaurant Awards- Lazy Bear- Lazy Bear bills itself as a modern American dinner party. But it's so much more.
Lazy Bear bills itself as a modern American dinner party. But it’s so much more. This Mission District restaurant effortlessly strips away the formality of a multicourse dinner and replaces it with conviviality, nostalgia and curiosity. With reverence for time and place, Lazy Bear is an ode to California where guests dine in concert with the season and can explore diverse wines, including an impressive collection of older California vintages.
