ALLOTMENT land has declined by 65% from its peak between the 1940s and 1960s to 2016, according to a study by the Institute for Sustainable Food at the University of Sheffield.
The most deprived urban areas have seen the biggest cuts in food-growing space, with eight times more allotment closures than the wealthiest areas.
Research shows that 47% of the land once used as allotments has now been built on and 25% are other forms of urban green space.
Academics analyzed historic maps of Bristol, Glasgow, Leicester, Liverpool, Milton Keynes, Newcastle, Nottingham, Sheffield, Southampton and Swansea from the early 1900s to 2016.
Denne historien er fra June 27, 2020-utgaven av Amateur Gardening.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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Denne historien er fra June 27, 2020-utgaven av Amateur Gardening.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
To dig or not to dig?
Should we be carrying out a full dig on plots now? Bob considers the pros and cons of the 'autumn dig' debate
The box ball blues
As if his beleaguered box hadn't already taken a beating, Toby now has to deal with some hungry box caterpillars
Save your own seeds
Masterclass on: seed saving
Strange sightings
Three unusual insects turn up in Val's garden in one day
A bolt from the blue!
Cornflowers are perfect for garden and vase
Winter moth prevention
Ruth shows you how to avoid maggoty tree fruits
Create a winter container
There are as many options as in summer
Lightweight gardening tools
AS well as being good for our mental health, gardening is also great exercise.
Autumn price round-up
AG finds better bargains in lesser-known brands
Rudbeckias
Rudbeckias are ideal for sunny summer patios and borders, with some able to survive our coldest winters
