A new books turns Frank’s ideas on turf fertility upside down. Could now be the time to rethink his plans on how to breathe life back into his neglected borders?
You get a slightly worthy book for Christmas and, because you are obliged to, read it, eventually. It is not well written, but it is from your youngest and most earnest brother, so scrupulous attention has to be paid for the review that must follow. Then, just as you are despairing that you might find anything positive to say, you perceive, through the fog of the prose, a meaningful idea: one that is not only worth knowing, but might change the way you are doing things.
The book, called Grass-Fed Nation, is an attack on modern farming methods, describing how they are destroying the soil. So far, so much preaching to the converted there. I have long avoided footpaths that cross arable land, because I get so depressed by the lifeless gunk that passes for earth where crops are grown. Assuming that the attack was about to turn on us meat-eaters, as most ecological arguments seem to, I braced myself for annoyance.
Denne historien er fra September 2017-utgaven av Gardens Illustrated.
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Denne historien er fra September 2017-utgaven av Gardens Illustrated.
Start din 7-dagers gratis prÞveperiode pÄ Magzter GOLD for Ä fÄ tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg pÄ
WHY SHOULD I VOLUNTEER?
Giving your free time to volunteer in the community or as a mentor can have a big impact, and also benefit you in ways you can't imagine, says John Wyer
EARTHLY CONCERN
Weeds, slugs, birds and mice - all are welcome on Birch Farm in Devon, where Joshua Sparkes seeks to respect the local ecosystem and mimic nature in his innovative approach to growing
Gardening is good for you
In the first of his new factual column on the benefits of gardening, Dr Richard Claxton uncovers all the evidence-based ways it can help your physical health.
TANGERINE DREAM
On the edge of one of London's busiest roundabouts, Nigel Dunnett has created exciting combinations of drought-tolerant plants for a roof garden that is as unexpected as it is joyful
GOOD ENOUGH TO EAT
Growing your own edible plants is a great way to boost your gut microbiome. Discover expert picks of edimentals that are both beautiful and beneficial
Waste not, nice plot
Designer Miria Harris gave herself the challenge of a no-skip, zero-waste project, giving away, recycling or reusing everything in this back garden before transforming it into a space her client could love
One for all
A new community garden designed by Sarah Price around an old library turned arts centre in southeast London is a treasured space for local residents and garden lovers alike
Meet our horticultural HEROES
Discover the stories of the extraordinary garden champions who are making a difference to places, people, plants and the planet
SHARE AND SHARE ALIKE
In the culinary world, chefs and food writers sometimes closely guard their recipes, says Nigel Slater. Among gardeners, however, there is a refreshing spirit of generosity
Autumn at Sissinghurst
As the garden slips into a new season, head gardener Troy Scott Smith and his team are busy with tasks from hedge cutting and lawn work to bulb planting and sowing seeds.