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Livsstil

Strawberry Shortcake Bars
Vegetarian Today

Strawberry Shortcake Bars

Strawberry shortcake is to spring what apple pie is to fall. And if this seasonal dessert brings you to your knees, then this easy-to-make, sweet and fresh-tasting recipe is for you.

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2 mins  |
April 2017
brothy bowl
vegetarian today

brothy bowl

green is good — especially when it’s in leafy form loaded with nutrient-rich antioxidants.

time-read
2 mins  |
february 2017
vegetable soup
vegetarian today

vegetable soup

this hearty soup associated with the turks is loaded with fresh,good-for-you ingredients. you’ll know you’ve struck culinary gold with just one spoonful of this flavorful soup.

time-read
2 mins  |
february 2017
cheesy broccoli soup
vegetarian today

cheesy broccoli soup

few soups are more popular than cheese soup, so why not bump up your broccoli quota in this incredibly delicious batch? you’ll almost feel like your eating health food.

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2 mins  |
february 2017
Midwest Plenty
Vegetarian Times

Midwest Plenty

Heirloom produce and sustainable growing practices define Minnesota’s Webster Farm Organic.

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1 min  |
September/October 2016
Cauliflower Couscous With Black Lentils and Heirloom Greens
Vegetarian Times

Cauliflower Couscous With Black Lentils and Heirloom Greens

Using a food processor to grind cauliflower into tiny “grains” makes a nutrient-packed couscous alternative that’s perfect for glutenor grain-free diets.

time-read
1 min  |
September/October 2016
golden risotto
vegetarian today

golden risotto

inspired by the flavors of southern india, this healthful menu of risotto and tofu is extremely satisfying.

time-read
2 mins  |
february 2017
Q&A with Kathy Freston
Vegetarian Times

Q&A with Kathy Freston

The self-help author and wellness activist helps point young adults in a plant-based-diet direction in The Book of Veganish.

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2 mins  |
September/October 2016
Black Cohosh
Vegetarian Times

Black Cohosh

Used for years to treat menopause symptoms, this plant has proven beneficial in new studies

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1 min  |
November/December 2016
DIY Delicious
Vegetarian Times

DIY Delicious

Whip up a selection of holiday treats to share with friends and family

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4 mins  |
November/December 2016
The Rise of Vegan Beer
Vegetarian Times

The Rise of Vegan Beer

The rise of vegan beer

time-read
3 mins  |
March 2016

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