How does a privately owned global travel company keep its guests and staff happy in equal measure without losing sight of profitability? Brett Tollman, chief executive officer of The Travel Corporation, shares some insights with Adeline Wong.
For a company that owns over 30 of the most recognisable brands in the tourism and hospitality industry – think Trafalgar, Insight Vacations, Contiki and Uniworld Boutique River Cruise Collection – and whose products have influenced the way we see and experience the world, most people have never heard of The Travel Corporation (TTC). Its chief executive officer, Brett Tollman, is unperturbed by the lack of recognition. “Our focus is all about each of the brands, not the holding company,” the 58-year-old explains. “Whether you are a millennial or Gen Z who is keen on Contiki holiday or a family-oriented consumer who sees the value of Trafalgar and Insight Vacations, we want you to engage with the brand of choice.”
Despite flying under the radar, there’s no discounting the fact that TTC is a significant player in the global travel industry – it serves almost two million travellers annually. Contiki specialises in group travel for the 18-35 age group. Trafalgar, the flagship brand of TTC and a leader in the guided holiday sector, is known for its cultural immersion trips. Insight Vacations attracts an older demographic with premium coaches and four- and five-star accommodations. The Red Carnation Hotel Collection features 19 luxury boutique hotels, ranging from the majestic Ashford Castle in Lough Corrib, Ireland, to Bushmans Kloof Wilderness Reserve Wellness Retreat, nestled in the foothills of the Cederberg Mountains, South Africa. Uniworld Boutique River Cruise Collection boasts 18 floating boutique hotels that sail in Central Europe, France, Russia and Egypt and more. Then there are other brands under the group’s umbrella, including AAT Kings, Destination America, Evan Evans Tours, Busabout and African Travel, catering to travellers with different budgets and interests.
Denne historien er fra August 2019-utgaven av Epicure Magazine.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent ? Logg på
Denne historien er fra August 2019-utgaven av Epicure Magazine.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
Plant-Powered Paradise
Exploring Seoul's Burgeoning Vegetarian Food Scene
Brewing tradition, bottling innovation
Chunpoong Brewery is safeguarding a cherished Korean beverage, makgeolli, while embracing innovation for a new era.
Home is where the heart is
The best memories are often made at home, something which Hideaway, Nae:um Group's latest venue featuring a cosy design inspired by nature, is venture, aims to recreate.
The Life Aquatic
On board Oceania Cruises' Riviera, a luxurious two-week voyage along the Southeast Asian coastline delivers on its promise as a food lover's paradise at sea, offering an array of specialty restaurants, thoughtfully re-inspired menus, and a state-of-the-art cooking school.
Bright lights, big city
Going to Bangkok for an extended weekend? We've narrowed down a few places for you to swing by.
Sun, sea and banh mi
NOX Beach Club in Central Vietnam is a balmy haven for daytime escapes and after-dark events. Plus you will never go hungry here thanks to the collection of six restaurants and bars.
Laneway stars
Melbourne shines bright with its bevy of dining gems and new luxe hotels. It's time to revisit this well-loved destination.
Spiced and praised
These spice-centric East Indies Gins from Spice Island Distilling Co. have been acclaimed for their authentic excellence.
Girl power
Seoul's female bartenders liven up the city's drinking scene with their artistry and expertise.
Eye on Asia
After 25 years in Hong Kong and 12 in Singapore, British wine merchants Berry Bros.& Rudd is a seasoned player on the Asian wine landscape. Charlie Rudd, a fourthgeneration family member, now leads the charge in Asia.