TERRI TAN OF DESIGNWORX
Coco Chanel’s famed adage: “Fashion changes, but style endures,” immediately comes to mind upon regarding Terri Tan’s projects for Designworx. Architecture-trained Tan founded the interior consultancy in 1998 and has, over the last 20 years, designed an array of striking spaces in high-end residences, hotels, show suites and offices.
“Although every project is unique, there is a certain timelessness that permeates the designs over the years,” says Tan, when asked to describe her design philosophy. She also cites “understated elegance, beautiful things and her clients” as her inspirations, the latter which she emphasises are the driving force behind each of her projects.
“A lot of time is spent understanding each client’s brief even before the design process commences. Designs are often inspired by the client’s personal story, places that they like or styles that they gravitate towards,” says Tan.
Tan’s client-focused approach is especially evident in her Good Class Bungalow (GCB) project at Leedon Park. Designworx was commissioned to design the interiors of a home (situated on a sprawling 21,388 sq ft of land with a built-up area of 14,387 sq ft) for a family of five. The owners were after a contemporary, yet warm aesthetic that would impress guests when the family entertained, yet offer them a relaxing sanctuary during precious downtime. The final, show-stopping design is reminiscent of an aquatic palace, and is accented throughout with marine-inspired motifs such as a dramatic coral-like bronze and glass wall light in the entrance foyer, a four-metre elliptical Manooi Artica chandelier, seashells set into the main dining table and a shagreen feature wall for the bar area.
Denne historien er fra November 2019-utgaven av Epicure Magazine.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent ? Logg på
Denne historien er fra November 2019-utgaven av Epicure Magazine.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
Holiday Feast
Celebrate this joyous season with classic fare from Wolfgang’s Steakhouse
Savour the season
Gather your friends for a joyous celebration at Pan Pacific Singapore's Pacific Emporium - one of the best spots, we think, to indulge in a festive afternoon tea.
Plant-Powered Paradise
Exploring Seoul's Burgeoning Vegetarian Food Scene
Brewing tradition, bottling innovation
Chunpoong Brewery is safeguarding a cherished Korean beverage, makgeolli, while embracing innovation for a new era.
Home is where the heart is
The best memories are often made at home, something which Hideaway, Nae:um Group's latest venue featuring a cosy design inspired by nature, is venture, aims to recreate.
The Life Aquatic
On board Oceania Cruises' Riviera, a luxurious two-week voyage along the Southeast Asian coastline delivers on its promise as a food lover's paradise at sea, offering an array of specialty restaurants, thoughtfully re-inspired menus, and a state-of-the-art cooking school.
Bright lights, big city
Going to Bangkok for an extended weekend? We've narrowed down a few places for you to swing by.
Sun, sea and banh mi
NOX Beach Club in Central Vietnam is a balmy haven for daytime escapes and after-dark events. Plus you will never go hungry here thanks to the collection of six restaurants and bars.
Laneway stars
Melbourne shines bright with its bevy of dining gems and new luxe hotels. It's time to revisit this well-loved destination.
Spiced and praised
These spice-centric East Indies Gins from Spice Island Distilling Co. have been acclaimed for their authentic excellence.