VICTORIA, TEXAS
The Great Coastal Texas Barbecue Trail A Taste of Texas BBQ
Texas is known for its barbecue. Named one of the “10 Great American Food Trail Road Trips” by Frommer’s Travel Guide, The Great Coastal Texas Barbecue Trail in Victoria, Texas features some of the best barbecue in the state. If you’re looking for true Texas barbecue, this trail is for you.
The Trail
Five locally owned barbecue joints make up the Coastal Texas Barbecue Trail. You’ll find the barbecue as varied as the pit masters who create it. Whether it’s the cooking style, the unique sides, or homemade desserts, these folks put their heart and soul into making your experience unforgettable.
One of the most popular spots with locals is KB’s BBQ. The guys at KB’s cook their brisket slowly over mesquite with a special spice, creating a deep smoke flavor. A few fan favorites are the loaded smoked chicken avocado, brisket enchiladas, and brisket-topped mesquite smoked burgers!
Mumphord’s Place is another BBQ trail favorite. Previously named one of Texas Monthly’s “50 Best BBQ Joints,” the Mumphord brothers cook the “old-fashioned way” using direct heat with mesquite and oak, giving the meat a milder smoke flavor. The brisket and sausage are some of the best, but for a special treat stop by on Pork Chop Wednesday.
Denne historien er fra Fall 2020-utgaven av Food and Travel Magazine.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent ? Logg på
Denne historien er fra Fall 2020-utgaven av Food and Travel Magazine.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
TEN TOP CHEFS, TEN FOODTRAVEL TRENDS
Lured by the eclectic tastes of indigenous cuisine, foodies who love to travel often seek out destinations where they can experience dynamic regional culinary scenes. For many travelers with discerning palates, discovering the latest culinary trends has become a popular form of self-expression. According to top chefs, epicureans can expect to find several experimental food concepts on their plates this year.
Wine Lovers of All Types Flock to Chile and Beyond
Chile is ranked among the top ten wine producing nations in the world.
The Hottest New Hotels of 2020
Despite the current environment and competition from established hotels and resorts, along with the ever-growing Airbnb market, new hotels are popping up around the world at a record-breaking pace. These hotels which are opening their doors this year are more than eager to serve travelers.
No Matter the Season, the Sunnyslope Wine Trail “Wows” Visitors
Come savor the agricultural heritage of Caldwell, Idaho
Taste of TEXAS
Taste of TEXAS
Restaurant SPOTLIGHT
Small Town Restaurants, Big Time Flavor
Taste of the Community, Edisto Beach
HOW SMALL-TOWN RESTAURANTS FOCUS ON LOCAL COMMUNITY AND LOCAL SOURCING WHEN IT MATTERS MOST.
FABULOUS FALL RECIPES
BY THE LODGE AT WOODLOCH
Fine Dining, Activities Galore and More: Welcome to Rabun County
Visitors to Rabun County are often faced with a dilemma. Where to begin? With so many activities from which to choose, not to mention the vast array of dining options, it can be difficult to select a starting point. But fear not. You can’t go wrong no matter where you begin.
A Pilgrimage of Cultural Cuisines
A self-proclaimed global nomad, Hanan Sayed Worrell has resid-ed on four continents and travelled extensively, allowing her to move adeptly between cultures and cuisines, and to relentlessly pursue her hobby as an international urban recipe hunter.
