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Good TASTE

Harper's BAZAAR - US

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October 2022

CARVED from HUNDREDS of LAYERS of thinly sliced CELERY ROOT, the CELERIAC SHAWARMA at FARM-TO-TABLE mecca NOMA is a DISH that took YEARS to INVENT

- ALISON S. COHN

Good TASTE

WHEN THE RESTAURANT NOMA, a portmanteau of the Danish words nordisk (Nordic) and mad (food), opened in a former warehouse along the canals of Copenhagen's Christianshavn neighborhood in 2003, "fine dining" meant white tablecloths and caviar. Then-25-year-old chef René Redzepi completely upended the concept. His belief that truly one-of-a-kind culinary experiences could be achieved in an unpretentious setting using natural, locally sourced ingredients set a new course for the farm-to-table movement. Noma topped the World's 50 Best Restaurants list four times between 2010 and 2014 and became the foodie destination. And then it closed.

"We were starting to be limited by our success," Redzepi says of his decision to shutter the restaurant and do pop-ups around the world. "Our entire team-60some people, from the dishwasher to the CEO-traveled first to Tokyo, then Sydney, and finally Tulum," recalls Redzepi. "At each new location, we found a new life, a new set of ingredients, and a new culture completely new inspiration."

It was these travels, particularly working on a spit-grilled vegetarian main course inspired by the Mexican specialty tacos al pastor, that eventually led to the celeriac shawarma that is on the menu of the new Noma, which opened in 2018 as a collection of glass-sided buildings on the outskirts of Freetown Christiania. This current iteration of the restaurant, which topped the World's 50 Best Restaurants list again last year, in addition to earning a third Michelin star, takes an even more seasonal approach.

Harper's BAZAAR - US

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FLERE HISTORIER FRA Harper's BAZAAR - US

Harper's BAZAAR - US

Harper's BAZAAR - US

Sending GOOD VIBES

Modern SOUND THERAPY from BATHS to APPS to BINAURAL BEATS has exploded in POPULARITY, promising everything from BETTER SLEEP to REDUCED ROAD RAGE. Why are we TUNING IN now?

time to read

8 mins

Summer 2025

Harper's BAZAAR - US

Harper's BAZAAR - US

JENNA ORTEGA Is Not Asking for PERMISSION

WEDNESDAY made her a GLOBAL PHENOMENON. But she's DETERMINED not to be CONSTRAINED by it.

time to read

13 mins

Summer 2025

Harper's BAZAAR - US

Harper's BAZAAR - US

BRONZED Age

It's been 20 years since Jergens brought SELF-TANNING to the masses. Ahead, a SUNLESS-TANNING state of the union, from key NEW PRODUCTS to the PSYCHOLOGY behind our TAWNY OBSESSION.

time to read

4 mins

Summer 2025

Harper's BAZAAR - US

Harper's BAZAAR - US

Wonder BRAS

Long seen as a SYMBOL of traditional FEMININITY, the BRA is getting a high-fashion BLOW UP, as designers TRANSFORM, REIMAGINE, and SUBVERT our EXPECTATIONS of what one is meant to do

time to read

6 mins

Summer 2025

Harper's BAZAAR - US

Harper's BAZAAR - US

THE PEOPLE and IDEAS SHAPING the CULTURE START Here

The TOURIST-FREE SPOT to see the PYRAMIDS in EGYPT. The COLDEST MARTINI in MANHATTAN. Where to SALSA in MEXICO CITY. The softest CASHMERE in PARIS. Hand-stitched SLIPPERS in VENICE. The most delicious MEZZE in BEIRUT. We TAPPED some of the WORLD'S most STYLISH PEOPLE to tell us about their FAVORITE PLACES to STAY, SHOP, EAT, and EXPERIENCE. This is the BAZAAR ITINERARY. Go to harpersbazaar.com for an EXPANDED list of ADDRESSES and additional DESTINATIONS.

time to read

13 mins

Summer 2025

Harper's BAZAAR - US

Harper's BAZAAR - US

Betting the FARM

DEREK C. BLASBERG talks to his longtime friend, artist DAN COLEN, about the winding road that led Colen to create SKY HIGH FARM—the NONPROFIT he founded to help battle FOOD INSECURITY, which will stage its first ART BIENNIAL this summer—and why it's all, on some level, about SELF-DISCOVERY

time to read

6 mins

Summer 2025

Harper's BAZAAR - US

Harper's BAZAAR - US

EN ÉQUILIBRE

The Artof High Jewelry According o Cartier

time to read

1 mins

Summer 2025

Harper's BAZAAR - US

Harper's BAZAAR - US

The NO-MAKEUP MAKEUP Revolution

GLOSSIER may have helped usher in our current \"YOU BUT BETTER\" era, but the origins of NATURAL-LOOKING MAKEUP go back decades. Here, a brief history of WHO STARTED it, WHO RAN with it, and how it TRANSFORMED the way we THINK ABOUT BEAUTY.

time to read

10 mins

May 2025

Harper's BAZAAR - US

Harper's BAZAAR - US

TOUCH Grass

Floral designer HIKARI YOKOYAMA understands the BENEFITS of BLOOMS. Her GUIDE to the GLOBE'S BEST GARDENS invites a RECONSIDERATION of our RELATIONSHIP with NATURE.

time to read

1 mins

May 2025

Harper's BAZAAR - US

Harper's BAZAAR - US

It's a SLIVING

Our columnist, DEREK C. BLASBERG, takes a spin with PARIS HILTON through her state-of-the-art at-home BEAUTY SPA and talks to the multitasking mogul about why her love of more—in both PERSONAL CARE and PROFESSIONAL FABULOUSNESS—is infinitely more FUN

time to read

6 mins

May 2025