Gå ubegrenset med Magzter GOLD
Få ubegrenset tilgang til over 9000 magasiner, aviser og premiumhistorier for bare
Prøve GULL - Gratis
Le Cordon Bleu Gurugram Hosted Wedding Cake Workshop
Bakery Review
|April - May 2024
In a delightful blend of sugar, flour, and creativity, Le Cordon Bleu Gurugram enthralled participants by hosting a highly anticipated wedding cake workshop.
-
The event drew aspiring renowned pastry chefs, bakers, students, and even professional from across the region, including Ankit Saini - Executive Pastry Chef, Lodhi Hotel, Rajendra Bhan Pastry Chef, Cammelia, Abdul - Pastry Chef, Magnolia, Pankaj Sundriyal Pastry Chef, Club 5, Chef Anand Pawar - Roseate, Bhupesh Kumar Jain - Angels in My Kitchen, Chef Sukanta Das - The Claridges, Delhi, Prof KC Kant - IHM, Pusa, Sanjeeva - Columbo, Ravish Swaroop - CEO, Praxis Services Pvt. Ltd., Shyam Mohan - CEO, Griffith Foods Inc., all eager to learn the intricate art of wedding cake design and decoration.
The students of all ages filled the spacious kitchen, each station equipped with all the necessary tools and ingredients. The aroma of freshly baked cakes mingled with the scent of buttercream frosting, creating an inviting atmosphere that set the tone for a day of learning and fun.
Denne historien er fra April - May 2024-utgaven av Bakery Review.
Abonner på Magzter GOLD for å få tilgang til tusenvis av kuraterte premiumhistorier og over 9000 magasiner og aviser.
Allerede abonnent? Logg på
FLERE HISTORIER FRA Bakery Review
Bakery Review
Jacob's Brew House Debuts Design-Led Specialty Café in Jaipur
Jacob's Brew House has entered Jaipur's evolving hospitality scene with the launch of a design-forward, all-day café concept that merges specialty coffee with strong architectural storytelling.
1 min
February - March 2026
Bakery Review
Social Media Plays a Crucial Role in Driving Bakery Sales!
In an era of digital world, social media platform plays a significant role in promoting various businesses and bakery industry is no exception.
4 mins
February - March 2026
Bakery Review
Ladurée Unveils Café Concept at UB City, Bengaluru
Ladurée has expanded its presence in Bengaluru with the launch of a new café-style format at Marriott Executive Apartments, located within The Collection at UB City.
1 min
February - March 2026
Bakery Review
Adhira & Appa Appoints Shruti Haasan, Murali Sharma as Brand Ambassadors
Adhira & Appa Coffee, a sustainability-driven café brand under the EBG Group, has announced actors Shruti Haasan and Murali Sharma as its brand ambassadors.
1 min
February - March 2026
Bakery Review
Qaffeine Bistro Debuts with Indian Coffee Blend and All-Day Dining Concept
Qaffeine Bistro has launched its artisanal café format, built around Indian-origin coffee beans and a thoughtfully curated food pairing programme.
1 min
February - March 2026
Bakery Review
MOISHI Makes Its Indian Debut with CK Israni Group
CK Israni Group, one of India's most diversified and forward-thinking conglomerates, is thrilled to announce the expansion of its Lifestyle segment with the landmark introduction of MOISHI, UAE's cult-favourite Japanese confectionary brand, to the Indian market.
1 min
February - March 2026
Bakery Review
Spread of ..... Coffee Culture ..... in India
When the global origin of coffee countries is discussed, places like Ethiopia, Columbia are quick to surface.
15 mins
February - March 2026
Bakery Review
The Cheesecake Factory Bakery Enters India with Bengaluru Launch
The Cheesecake Factory Bakery has officially entered the Indian market through a licensing partnership with The Gourmet Cafe, marking its debut in the country's rapidly expanding premium dessert segment.
1 min
February - March 2026
Bakery Review
Old Madras Baking Company Introduces Global-Inspired Menu
Old Madras Baking Company hosted a special event in Chennai to unveil an exciting range of new artisanal bakery creations developed in collaboration with renowned Australian baking consultants.
1 min
February - March 2026
Bakery Review
At Empire Foods, we are building a platform that delivers the world's finest ingredients
Yogesh Grover is a name synonymous with transformation in India's frozen food industry.
2 mins
February - March 2026
Listen
Translate
Change font size