This year’s summer-special menu introduces an exciting selection of beverages including sweet treats like Belgium Chocolate Latte Salted Dark Caramel Latte which are available in Hot, Iced and Frappuccino® variants. Back on popular demand, Starbucks brings back crowd favourites like the Mango on the Beach Frappuccino®, Cold Brew with Tonic Water and Cold brew with Ginger Ale. You can never get enough of the King of Fruits, so customers can also relish the all-new Alphonso Mango flavoured - Mango Milkshake.
Choose from the exciting range of Tata Starbucks summerspecial menu available across stores in India.
Belgium Chocolate Latte
A divine combination of richly flavoured Belgium chocolate sauce, mocha sauce and steamed milk paired with a strong espresso shot, an indulgent smooth blend topped with dark chocolate chips on top of a foamy bed of chocolate whipped cream.
Hot: INR 415/- onwards
Available in iced variant too INR 415/- onwards
Belgium Chocolate Frappuccino®
A velvety Belgium chocolate sauce and chocolate crème based coffee, swirled together with a topping of dark chocolate chips to make a smooth blend.
INR 450/- onwards
Belgium Chocolate Cream Frappuccino®
Denne historien er fra April 2023-utgaven av Food & Health.
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Denne historien er fra April 2023-utgaven av Food & Health.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
INDIA'S FESTIVE GOLD BUYING SPREE CONTINUES, DEFYING RECORD PRICE
Indian buyers of gold brushed off record high prices and made purchases for the Dhanteras and Diwali festivals, hoping bullion would continue to rally and deliver promising returns amid a cooling stock market, industry officials told Reuters.
CAKE MIXING CEREMONY @ THE WESTIN CHENNAI VELACHERY
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PUMA LAUNCHES NEW GLOBAL BASKETBALL CAMPAIGN
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SAMITIVEJ HOSPITALS
Samitivej Hospitals, part of Bangkok Dusit Medical Services (BDMS), are a leading group of private hospitals serving both Thailand and the ASEAN region. Samitivej’s first hospital was founded in June 1979.
SPICES DO MORE THAN JUST ADDING FLAVOUR TO OUR FOODS
A spice is any dried plant bark, leaf, root, seed, or bud used to enhance the taste of food.
TANISHQ & DE BEERS
FORM STRATEGIC PARTNERSHIP TO PROMOTE NATURAL DIAMONDS IN INDIA
DABUR TO ACQUIRE AYURVEDIC PERSONAL CARE BRAND SESA CARE
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DOES COFFEE SUPPORTS WEIGHT LOSS?
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