GUATEMALA HAS a rich edible history that involves Indigenous foodways, colonial invasions, and recent immigrant arrivals. But its culinary culture has long been overlooked on the global stage. In the past decade, though, new fine-dining restaurants, including Flor De Lis, Diacá, and Sublime, have garnered international acclaim with glitzy experiences the country hadn't seen before. Now a fresh generation of chefs is establishing a modern Guatemalan cuisine by extolling native techniques and elevating humble home cooking while incorporating the flavors of various diasporas.
Denne historien er fra July - August 2024-utgaven av Condé Nast Traveler US.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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Denne historien er fra July - August 2024-utgaven av Condé Nast Traveler US.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
bubbling up
With its dramatic volcanic landscapes, intimate new stays, and evolving creative scene, Lanzarote―the easternmost of Spain's Canary Islands-is having a moment
FOOD FOR THOUGHT
In Dubai, ambitious chefs are fusing their personal stories with regional influences, forging a new vision for fine dining in their city
where it all began
From Mombasa on Kenya's southern coast to Lamu in the north, Selina Denman charts the story of this part of East Africa-as well as her own
carried away
Northwest Australia's untouched Kimberley region, newly accessible via a Seabourn expedition cruise, is about as far as you can get from everywhere else. But for Erin Florio, the place's very remoteness is a testament to the interconnectedness of all things
CARIBBEAN CALLING
It's that time of year when white-sand beaches, palm-studded resorts, and cruise ships that gleam against turquoise waters start to sound pretty damn fine. We've got all that for you here, plus a few surprises, to inspire your next vacation to the world's best place for soaking up the winter sun.
A Family Affair
On a visit to the Coppola family's low-key Belize retreats with botanical skin-care expert Athena Hewett, Arati Menon discovers what homegrown hospitality is all about
Warm Welcome
For travelers seeking a window onto everyday life in Hawaii, Honolulu's Chinatown awaits.
The Surf Is Their Turf
On the sun-drenched Filipino island of Siargao, a tight-knit community of wave riders is keeping it real in the face of change.
MAD LOVE, MADE EASY
A private-beach resort in Mexico gave Christina Hendricks and George Bianchini the ultimate wedding gift: freedom to rest
TAKE A BEACH BREAK
French Polynesian pro surfer Vaimiti Teiefitu on the best spots to surf, eat, and unwind around Tahiti
