Hospitality Procurement is one of the most challenging aspects of hospitality management in India, writes Nitin Shankar Nagrale, Founder and General Secretary, HPMF.
Strategic Hospitality Procurement is considered as a critical part of the supply chain for any company that intends to remain competitive for years to come. A well-developed strategic hospitality procurement process directly translates into improved business performance by way of focusing on bottom-line savings in the long-term. To do so, companies need to manage and source their supply base in an efficient manner, while streamlining the process as a whole to retain strategic viability.
The responsibility to streamline the process is the responsibility of Hospitality Procurement in an organisation. So what sets strategic Hospitality Procurement apart? While considering the long-term, the process of pruning away the weeds and the unruly edges becomes an ongoing activity. As long as the organisation functions, the activity continues. Companies that intent to head towards Strategic Hospitality Procurement must understand this would require a complete overhaul of their current Hospitality Procurement and sourcing model. Advancements like web-based purchasing and software systems move from being advisable to necessary or required. Purchasing accountability suddenly takes a whole new importance. Spend analysis becomes integral to operations.
THE OBJECTIVES
To make a shift towards Strategic Hospitality Procurement, understanding major objectives is essential. Let’s take a look:
Relationship with the key supplier has to be enhanced and built upon.
Determining and identifying exactly which aspects result in maximum bottom-line savings.
Putting a stop to maverick buying and enforcing centralised Hospitality Procurement where necessary.
Esta historia es de la edición October 2018 de Hotelier India.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor ? Conectar
Esta historia es de la edición October 2018 de Hotelier India.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor? Conectar
Why Western Couples Are Choosing India For Their Big Day?
Decoding the reason, and how to cater to them...
A Match Made in India
Director General of Tourism Mugdha Sinha's grand vision for wedding tourism...
Tee Off in Style
Hoteliers are giving golfing facilities a boost even as they offer putting greens that make the sport popular.
Bespoke Getaways: What Makes Them Desirable?
Boutique hotels are increasingly becoming the first choice among discerning guests as they provide meaningful breaks.
Blending Tradition with Innovation
The balance of honouring tradition while adding a dash of modern flair is what keeps the culinary scene fresh and exciting...
DON'T THINK, OUTSIDE THE BOX
The oft-quoted maxim, \"Think out of the box!\" does little to encourage creativity or innovation and often is their enemy.
Putting the Wow into Weddings
As hotels become the preferred venue choices for weddings, the industry is certainly shaking things up.
Innovation Is Not an Option but a Necessity
Emphasizing the need for the Indian hospitality sector to innovate and disrupt itself in the current transformative period.
Why Marriott built its GCC in India?
Drew Pinto, Executive Vice President and Chief Revenue & Technology Officer of Marriott International, tells Hotelier India all about finding the best talent in India...
FROM POTENTIAL TO POWERHOUSE
In an exclusive and candid interview with Hotelier India, Gajendra Singh Shekhawat, India's Minister of Culture and Tourism, speaks about how tourism and hospitality will power India's economy by 2047.