Sweet fruited focaccia
SERVES 6-8 PREP 20 mins
plus 2 hrs rising and resting
COOK 25 mins EASY V
350g strong white bread flour, plus extra for dusting
7g sachet fast-action dried yeast
30g golden caster sugar
1 tsp ground cinnamon
1 tbsp olive oil, plus extra for the bowl and tin
100g mixed dried fruit or raisins
1 tbsp granulated sugar, for sprinkling
This story is from the December 2021 edition of BBC Good Food UK.
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This story is from the December 2021 edition of BBC Good Food UK.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
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