1 It’s tempting to concentrate on just the look when you’re creating a dining room from scratch. However, if you don’t factor in function, you may find that space doesn’t work for you. ‘Is it a dining area for a couple that often hosts dinner parties? Or is it for a family with kids of different ages? You’ll need to organize the space to meet individual needs,’ says Clotilde Passalacqua, interior design manager at Ikea UK and Ireland.
2 The next step is the furniture. To determine the right table size, think about the number of guests you’re likely to have, then allow a minimum width of 60-75cm – which includes wiggle room – for each diner. ‘Remember to allow space behind to slide chairs out,’ advises Wendy Clark, creative director at Houseology.
This story is from the December 2019 edition of Living Etc Magazine.
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This story is from the December 2019 edition of Living Etc Magazine.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
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