3 ¼ cups all-purpose flour
15 tablespoons unsalted butter, cold, cubed
1 M cups powdered sugar
K teaspoon salt
1 teaspoon baking powder
1 egg yolk
4 tablespoons cold water
1 teaspoon vanilla
K teaspoon cinnamon (optional)
Your favorite jam (strawberry or raspberry are great!)
Powdered sugar (for sprinkling)
This story is from the Issue 2019 edition of MyNorth Holidays.
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This story is from the Issue 2019 edition of MyNorth Holidays.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In