One man’s admirable dedication to keeping his craft alive.
The aroma of freshly baked goodies lingers ever so lightly in the air as you step into Sze Thye Cake Shop. Stacks and stacks of pastries, candy and sugar sculptures fill every nook and cranny of this old-school retail and production facility, located in Beach Road. There you will find owner Koh Sun Liang either tending the counter or busy in the back kitchen, making something delicious.
This story is from the Issue 20 edition of The Peak Selections: Gourmet & Travel.
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This story is from the Issue 20 edition of The Peak Selections: Gourmet & Travel.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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